1, Worth Sugar: It has a history of 100 years. Fine technology, with a unique crisp, sweet and delicious flavor.
2. Tongjing Lane Plain Noodle: It is a kind of pasta with bright red color, fresh spices, moderate hardness and smooth entrance.
3. Bean jelly: It is famous at home and abroad for its fine workmanship and exquisite seasoning, as well as its flavor characteristics of "brown and red color, soft and glutinous texture, spicy and delicious taste and long aftertaste".
4, lotus velvet layer by layer crisp: white color, crisp layer, soft taste, sweet taste, most suitable for eating with sweet soup.
5. Cumin brittle bones: raw materials include brittle bones, cumin powder, pepper, salt, oil and chopped green onion.
6. Sweet mugwort: 3. Put the wrapped sweet mugwort leaves in a cage and steam for 20-30 minutes on high fire. It is soft, bright green and delicious.
Chenghua district, which belongs to Chengdu, Sichuan Province, is one of the downtown areas of Chengdu, located in the northeast of the downtown area of Chengdu. Located in the east of Chengdu Plain, with flat terrain; It belongs to subtropical humid monsoon climate, which is warm and humid all year round and has four distinct seasons. Historically, chenghua district belonged to the former Chengdu County and Huayang County, and also to jinniu district and Dongcheng District of Chengdu. In the Republic of China 17, Chengdu was formally established. At that time, the Chengdu Municipal Government incorporated Chengdu downtown and Huayang County into Chengdu, and Chengdu and Huayang County only governed rural areas. 1990 10, analysis shows that the former Dongcheng District, a part of jinniu district, a small part of Xicheng District and Chengdu chenghua district were established. Because it is located in ancient Chengdu County and Huayang County, it is named after the initials of the two counties.