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Is the medical stone non-stick pan good or not? What are the hazards of medical stone non-stick pan?
In recent years, the medical stone non-stick pan is very popular, and manufacturers are promoting the medical stone non-stick pan with health, environmental protection and being beneficial to human body's absorption of nutrition as a gimmick, but many people don't understand the material and performance of the medical stone non-stick pan, so is it good? What are the hazards of medical stone non-stick pan? Next, let's introduce the advantages and disadvantages of medical stone non-stick pan.

Is the medical stone non-stick pan good or not?

1, medical stone does not stick to the pan.

(1) has excellent fresh-keeping function. If the dishes are cooked in a medical stone pot, the stewed ingredients are bright in color and authentic in taste.

(2) The prepared dishes have positive flavor. Due to the special function of medical stone, the umami taste of ingredients can be preserved for a long time, and the medical stone pot can also remove the odor, and all the odor can be removed during the stewing process.

(3) supplement nutrition. All kinds of minerals and trace elements can be dissolved in the process of stew in medical stone pot. The research shows that the iron content can be increased to more than ten times and the manganese content can be increased to more than 50%.

2, medical stone does not stick to the pot shortcomings

(1) Metal shovels are not allowed, but wooden shovels or nylon shovels are generally recommended.

(2) Wash the cooked seafood as soon as possible.

(3) When using the pot for the first time, the surface of the pot should be coated with edible oil to protect the coating.

(4) Don't let the pot dry for a long time.

(5) After washing the pot, be sure to dry the water and put it in a dry place.

What are the hazards of medical stone non-stick pan?

1, medical stone is a kind of medical stone, and it is theoretically non-toxic as a coating of non-stick pan. But if this substance falls into vegetables when we use it, it may cause poisoning, which is caused by improper use. As long as it is used normally, it will not be poisoned. Therefore, it is not recommended to use stainless steel shovel when cooking, which is easy to damage the pot body.

2. Moreover, it is considered that the medical stone non-stick pan is harmful in the market mainly because it is difficult to continue to use if the coating on its surface is damaged. In fact, it is a very healthy pot, rich in a large number of trace elements needed by the human body, which has a strong adsorption effect on bacteria and is very effective in purifying water quality.

To sum up, the non-stick pan made of medical stone is a kind of pan made of medical stone, which has many advantages such as fresh-keeping, deodorization and nutrition supplement, but it also has some disadvantages. If used improperly, it may lead to poisoning. It is necessary to be especially careful when using the non-stick pan of medical stone, and to know how to maintain and clean it. So I suggest you know about the non-stick pan of medical stone before deciding whether to buy it!