Prepare ingredients: chicken feet, onion, ginger, pepper, dried pepper, beer.

Exercise:

1. chicken feet remove nails and cut into sections. Add water to the pot, blanch the chicken feet, shallots and ginger slices, and take them out for later use.

2. Pour oil into the pot, stir-fry rock sugar and chicken feet (pay attention to this step, don't be splashed by oil).

3. Add onion, ginger, pepper and dried Chili and stir-fry until fragrant.

4, release the soy sauce, soy sauce, oyster sauce, stir fry evenly.

5. Add a can of beer and appropriate amount of boiling water, cover it and simmer for about 50 minutes, and open the lid to collect the juice (leave a little soup for the super meal).

6, finally put salt to taste, super invincible and delicious, soup bibimbap is a must!