Chongqing's plum cooking technology is meticulous, and the ingredients and cooking methods needed are very particular. It takes time and experience to make plum pickled pepper sauce, especially pay attention to the choice of fat beef slices, otherwise it will affect the taste. As spicy hot pot has become one of the representatives of Chongqing citizens' food culture, I believe you will fall in love with this strong local flavor after eating Chongqing rice plums.
Rice and plums are not common in other places except Chongqing. Therefore, if you want to try Chongqing's unique food culture, Chongqing Fanmei is definitely a good choice. Of course, it is best to know the origin and cooking method of this dish before tasting it, so as to better understand this unique taste.