Tools: Supor ceramic rice cooker.

1. Preparation of ingredients: Wash the ingredients to be stewed and cut them into appropriate sizes. According to the amount of ingredients and the amount of soup needed, add the right amount of water. Be careful not to exceed the maximum capacity line of the rice cooker.

2. Place the inner container: put the inner container containing ingredients and water into the rice cooker to ensure good contact between the inner container and the bottom of the pot. Close the lid to ensure a good seal.

3. Selection function: Select appropriate function keys as needed, such as "stew soup" and "cook porridge". According to the types of ingredients and the requirements of stewing time, set the appropriate stewing time.

4. Start stewing: Press the "Start" button and the rice cooker will start stewing.