Question 2: What kind of food does broccoli have in common with? Eggs avoid saccharin-poisoning and death due to eating together.
2. Tofu avoids honey-eating with deafness.
3. Kelp should avoid pig blood-eating constipation together.
4. potatoes avoid bananas-freckles are born when eaten together.
5, beef avoid brown sugar-the same food swells to death.
6. Avoid Monopterus albus for dog meat-if you eat the same food, you will die.
7, mutton avoid snails-the same food accumulates food and swells again.
8, celery avoid rabbit meat-eat with hair.
9. tomatoes should avoid mung beans-eating together hurts their vitality.
1, crabs avoid persimmons-eating diarrhea together.
11. Goose meat should avoid pears-eating together will damage the kidneys.
12. Onions avoid honey-eating together hurts the eyes.
13, snakehead avoid eggplant-the same stomach pain.
14. Soft-shelled turtle should avoid amaranth-poisoning by eating together.
15, preserved eggs avoid brown sugar-vomiting when eating together.
16, ginseng avoid radish-food stagnation.
17. Persimmon accumulated in white wine-eating together is boring.
Eating dog meat with mung beans will burst the belly, and eating three or two water spinach can cure it.
saccharin+liqueur will be poisoned when eaten together, so take it with 2g licorice root.
garlic+rehmannia glutinosa will affect the absorption of nutrients.
chestnuts and duck will be poisoned when eaten together.
Milk+sugar milk can react with fructose when heated to produce toxic fructose amino acids, which is harmful to human body.
eating garlic and green onions together will hurt the stomach.
sheep liver+bamboo shoots can cause poisoning.
Tofu+spring onion Tofu contains calcium, and spring onion contains a certain amount of oxalic acid, which is not easy to be absorbed when they are eaten together to form calcium oxalate.
eating watermelon and mutton together hurts vitality, so you can take it with 1g of licorice.
spinach and cucumber are rich in vitamin C, which will destroy vitamin C..
garlic+dog meat can cause poisoning, which can be treated with human milk and drum juice.
eating cucumber and celery together will reduce the absorption of nutrients.
Eating peanuts and cucumbers together will do harm to your health. You can use water to detoxify. You can also take Huoxiang pills.
Ophiopogon japonicus+Carassius auratus will be poisoned when eaten together, and it can be detoxified with ground water.
Persimmon and crab will get sick and poisoned when eaten together.
honey+rice will cause stomach pain.
celery and soft-shelled turtle will be poisoned when eaten together. You can detoxify with olive juice.
monosodium glutamate+eggs also contain glutamic acid. Adding monosodium glutamate to scrambled eggs will destroy and cover up the natural flavor of eggs.
shrimp skin and red dates will be poisoned when eaten together.
if chicken and sesame are eaten together, they will die seriously, so they should be decocted with licorice.
Goose and persimmon will die if eaten together. It can be decocted with mung bean water.
When chocolate and milk are eaten together, it is easy to form insoluble calcium oxalate and dry hair.
Sheep liver+red beans can cause poisoning, and chicken excrement can be used to detoxify.
Milk+fruit juice is an acidic beverage, which can coagulate protein, affect absorption and reduce the nutrition of milk.
Eating oranges after drinking milk will affect digestion and absorption, and it will also cause abdominal distension, abdominal pain and diarrhea.
Soybean milk+brown sugar The combination of organic acid of brown sugar and protein of soybean milk produces denatured precipitate, which reduces the nutritional value.
if radish and auricularia auricula are eaten together, you will get dermatitis.
eating tomatoes and sweet potatoes together will lead to lithiasis, vomiting, abdominal pain and diarrhea.
Persimmon+Potato Eating potatoes will produce hydrochloric acid in the stomach, and persimmon will precipitate under the action of gastric acid, which is difficult to digest and excrete.
The combination of soybean and pig blood will lead to indigestion.
Xihong chair+pig liver oxidized and deoxidized vitamin C, making it lose its original ascorbic acid function.
The aldehyde, sweet and sour residues in the cellulose contained in pig liver+cauliflower form chelates with iron, copper and zinc in pig liver.
Eating honey and tofu flower together can cause deafness, and eating mung beans can be treated.
Copper in pig liver+bean sprouts pig liver will accelerate the oxidation of vitamin C in bean sprouts and lose its nutritional value.
jujube+fish+onion will cause indigestion
tomatoes+carrots with vitamin c-rich foods will destroy vitamin C.
The combination of yogurt and banana is easy to produce carcinogens.
milk+leek milk mixed with leek containing more oxalic acid will affect the absorption of calcium.
Mucinous proteins in soybean milk and eggs are easy to combine with trypsin in soybean milk and are not easy to be absorbed.
Alkali+porridge vitamins B1, B2, nicotinic acid and vitamin C are very stable in acid and easily decomposed in alkaline environment.
Vitamin C in fish+tomato food can inhibit the release of copper.
tomatoes+cucumbers contain vitamin C-decomposing enzymes, which can destroy vitamin C in tomatoes when eaten together.
eating fruit and radish together is prone to goiter.
The ascorbic acid contained in carrot+white radish destroys the vitamin C of white radish, which reduces its nutritional value.
Respondent: yeahning......> >
question 3: what can't broccoli eat with and what food is similar to broccoli? 1. the copper in beef liver+broccoli beef liver will oxidize vitamin c in broccoli, thus losing its nutritional value. 2. Pig liver+broccoli broccoli is rich in dietary fiber, and eating with pig liver containing minerals such as copper and iron will reduce the absorption of these minerals by the human body. 3. Zucchini+broccoli: Broccoli is rich in vitamin C, while zucchini contains vitamin C-decomposing enzymes. Eating the two together will destroy the vitamin C in broccoli. 4. Milk+broccoli: Eating broccoli with milk will affect the digestion and absorption of calcium. Food with Broccoli: 1. Pork+Broccoli Broccoli contains vitamin C and pork with protein, which can whiten skin, show skin luster, eliminate fatigue and improve immunity. 2. Brown rice+broccoli Vitamin C in broccoli is combined with vitamin E in brown rice, which can protect skin, prevent aging and fight cancer. 3. Goose+Broccoli Goose is low in fat and high in protein, which can help reduce the absorption rate of cholesterol in the diet when matched with the dietary fiber in broccoli. 4. Mushrooms and broccoli are eaten together, which is beneficial to the stomach, strong bones and muscles, and has a strong blood lipid lowering effect. It is the first choice for patients with "three highs". 5. Garlic+Broccoli Broccoli is rich in antioxidants and vitamin C, which can inhibit cholesterol, reduce blood fat and fight cancer, and it is better to use it together. 6. Sweet pepper+broccoli Both sweet pepper and broccoli contain vitamin A and vitamin C. When eaten in moderation, they can improve problems such as dry and rough skin. 7. Cuttlefish+Broccoli Broccoli contains vitamin C and dietary fiber, which can not only supplement the nutrition of cuttlefish, but also prevent colds and help digestion. 8. Kelp+Broccoli Broccoli contains a small amount of goiter-causing substances, so when eating broccoli, it can be neutralized by eating iodine-rich foods such as kelp. 9. Laver+broccoli suit flower contains a small amount of goiter-causing substances, so when eating broccoli, it can be neutralized by eating iodine-rich foods such as laver. 1. Marine fish+broccoli Broccoli contains a small amount of goiter-causing substances, so when eating broccoli, it can be neutralized by eating iodine-containing foods such as marine fish.
Question 4: What can't broccoli be eaten with/with broccoli? Broccoli+milk: broccoli+cod: anti-cancer and anti-cancer >; Broccoli+Pleurotus ostreatus: anti-cancer broccoli+Flammulina velutipes: anti-cancer and anti-cancer
Question 5: What can't broccoli porridge be eaten with? 1. Pig liver+broccoli
Broccoli is rich in dietary fiber. Eating it with pig liver containing copper, iron and other minerals will reduce the absorption of these minerals.
2, beef liver+broccoli
Copper in beef liver will oxidize vitamin C in broccoli, thus losing its nutritional value.
3. Zucchini+Broccoli
Broccoli is rich in vitamin C, while zucchini contains vitamin C-decomposing enzymes. Eating the two together will destroy the vitamin C in broccoli.
4. Milk+broccoli
Eating broccoli with milk will affect the digestion and absorption of calcium.
question 6: what kind of food is cauliflower compatible with? 1 points Cucumber and cauliflower are alike: the content of vitamin C in cauliflower is also rich, about 88 mg per 1 grams. If eaten with cucumber, the vitamin C in cauliflower will be destroyed by vitamin C decomposing enzymes in cucumber, so it is not suitable for frying or eating together.
pork liver and cauliflower are alike: fried pork liver should not be accompanied with cauliflower. Cauliflower contains a lot of cellulose, and the aldonic acid residues in cellulose can form chelates with trace elements such as iron, copper and zinc in pig liver, thus reducing the absorption of these elements by human body.
milk is similar to cauliflower: milk is rich in calcium, and the chemical components contained in cauliflower affect the digestion and absorption of calcium.
question 7: what are the differences between comparable food and suitable food? 1, eggs avoid saccharin-food poisoning, death.
2. Tofu avoids honey-eating with deafness.
3. Kelp should avoid pig blood-eating constipation together.
4. potatoes avoid bananas-freckles are born when eaten together.
5, beef avoid brown sugar-the same food swells to death.
6. Avoid Monopterus albus for dog meat-if you eat the same food, you will die.
7, mutton avoid snails-the same food accumulates food and swells again.
8, celery avoid rabbit meat-eat with hair.
9. tomatoes should avoid mung beans-eating together hurts their vitality.
1, crabs avoid persimmons-eating diarrhea together.
11. Goose meat should avoid pears-eating together will damage the kidneys.
12. Onions avoid honey-eating together hurts the eyes.
13, snakehead avoid eggplant-the same stomach pain.
14. Soft-shelled turtle should avoid amaranth-poisoning by eating together.
15, preserved eggs avoid brown sugar-vomiting when eating together.
16, ginseng avoid radish-food stagnation.
17. Persimmon accumulated in white wine-eating together is boring.
Eating dog meat with mung beans will burst the belly, and eating three or two water spinach can cure it.
saccharin+liqueur will be poisoned when eaten together, so take it with 2g licorice root.
garlic+rehmannia glutinosa will affect the absorption of nutrients.
chestnuts and duck will be poisoned when eaten together.
Milk+sugar milk can react with fructose when heated to produce toxic fructose amino acids, which is harmful to human body.
eating garlic and green onions together will hurt the stomach.
sheep liver+bamboo shoots can cause poisoning.
Tofu+spring onion Tofu contains calcium, and spring onion contains a certain amount of oxalic acid, which is not easy to be absorbed when they are eaten together to form calcium oxalate.
eating watermelon and mutton together hurts vitality, so you can take it with 1g of licorice.
spinach and cucumber are rich in vitamin C, which will destroy vitamin C..
garlic+dog meat can cause poisoning, which can be treated with human milk and drum juice.
eating cucumber and celery together will reduce the absorption of nutrients.
Eating peanuts and cucumbers together will do harm to your health. You can use water to detoxify. You can also take Huoxiang pills.
Ophiopogon japonicus+Carassius auratus will be poisoned when eaten together, so you can use ground water to detoxify.
Persimmon and crab will get sick and poisoned when eaten together.
honey+rice will cause stomach pain.
celery and soft-shelled turtle will be poisoned when eaten together. You can detoxify with olive juice.
monosodium glutamate+eggs also contain glutamic acid. Adding monosodium glutamate to scrambled eggs will destroy and cover up the natural flavor of eggs.
shrimp skin and red dates will be poisoned when eaten together.
if chicken and sesame are eaten together, they will die seriously, so they should be decocted with licorice.
Goose and persimmon will die if eaten together. It can be decocted with mung bean water.
When chocolate and milk are eaten together, it is easy to form insoluble calcium oxalate and dry hair.
Sheep liver+red beans can cause poisoning, and chicken excrement can be used to detoxify.
Milk+fruit juice is an acidic beverage, which can coagulate protein, affect absorption and reduce the nutrition of milk.
Eating oranges after drinking milk will affect digestion and absorption, and it will also cause abdominal distension, abdominal pain and diarrhea.
Soybean milk+brown sugar The combination of organic acid of brown sugar and protein of soybean milk produces denatured precipitate, which reduces the nutritional value.
if radish and auricularia auricula are eaten together, you will get dermatitis.
eating tomatoes and sweet potatoes together will lead to lithiasis, vomiting, abdominal pain and diarrhea.
Persimmon+Potato Eating potatoes will produce hydrochloric acid in the stomach, and persimmon will precipitate under the action of gastric acid, which is difficult to digest and excrete.
The combination of soybean and pig blood will lead to indigestion.
Xihong chair+pig liver oxidized and deoxidized vitamin C, making it lose its original ascorbic acid function.
The aldehyde, sweet and sour residues in the cellulose contained in pig liver+cauliflower form chelates with iron, copper and zinc in pig liver.
Eating honey and tofu flower together can cause deafness, and eating mung beans can be treated.
Copper in pig liver+bean sprouts pig liver will accelerate the oxidation of vitamin C in bean sprouts and lose its nutritional value.
jujube+fish+onion will cause indigestion
tomatoes+carrots with vitamin c-rich foods will destroy vitamin C.
The combination of yogurt and banana is easy to produce carcinogens.
milk+leek milk mixed with leek containing more oxalic acid will affect the absorption of calcium.
Mucinous proteins in soybean milk and eggs are easy to combine with trypsin in soybean milk and are not easy to be absorbed.
Alkali+porridge vitamins B1, B2, nicotinic acid and vitamin C are very stable in acid and easily decomposed in alkaline environment.
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