Pond fish is a nourishing fish. I used to eat it in the countryside when I was a child. Cheap and good. Black beans are used to cook pond fish, which has the function of strengthening the body. Black beans are more effective than soybeans, and have the effects of blackening hair care and beauty beauty. Let's take a look at the home-cooked practice of boiling black beans with pond fish.

Tools/materials: pond fish, black beans, ginger, salt and onion.

0 1 Prepare all raw materials: two fish in the pond, right amount of black beans, right amount of ginger and two onions.

It is better to buy wild pond fish, which will be more delicious.

Chiyu was killed by the owner of the fish shop. Take it home and wash it several times to clean the sticky things on the pond fish. Pond fish is a kind of fish with strong vitality. It can survive for many days without water. If you like to eat, you can buy more and keep them in a basin for a week.

Black beans should be cleaned and soaked in water for half an hour in advance.

Chop onion for later use;

Shred ginger for later use.

If it is pond fish fed with feed, it will have a little fishy smell, and you can put a little more ginger.

Put the pond fish, soaked black beans and shredded ginger into the rice cooker, press the soup button and cook for half an hour. Soaked black beans cook better. If you don't have time to soak, you can cook black beans first, and then add the pond fish. Pond fish is easy to cook, but it tastes bad if it is cooked too badly.

After half an hour, the pond fish will be cooked. Add some salt and stir well, and you will see the thick soup. It will smell a little fishy when it is first boiled. Let it go for a while.

Fish soup of pond fish is more delicious than fish. Fill a bowl of thick black bean pond fish soup, sprinkle with a little chopped green onion, and you can eat it.