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What will be the next course in late-night canteen 2?
I remember that the screenwriter teacher talked about the origin of "stories" and why people like to listen to stories in dark places, cinemas and theaters. Probably the oldest memory of human beings happened in caves. Midnight grocery stores are also like warm bonfires in cold cities. Everyone sits around a small cave, sharing stories, feelings and temperatures. No matter the winter rain, snow and wind disaster, it is like a utopia, where all marginal and down-and-out people are accommodated, where it is always warm, the bad guys can be influenced, and human nature is always kind.

In this film, Oda Jiri Joe and Kobayashi Kaoru played more roles than Japanese dramas. For the first time, we saw the colorful side of Kobayashi Kaoru (from a conversation with a proprietress) and learned a little information from this mysterious boss for the first time. Cuisine doesn't seem to occupy more proportion. Roasted meat, udon noodles and pork miso soup are all related to characters, but they are by no means the key clues.

An audience member asked Oda Giorgio, what would you order if you went to the midnight food store? Giorgio Oda answered for a long time and said that he would probably order hamburgers, but I don't eat pork and beef now. I hope my boss will cook chicken or fish for me. I hope it tastes like beef, but if I cook chicken, it may be made into chicken skewers? He also said that the greatest beauty of midnight food store is that you don't know what the boss will do for you. The same is true for those of us who watch Midnight Food Store. We always look forward to it. What will be the next extremely warm dish that the boss cooks for us?