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Catalogue of local dishes in farmhouse
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Braised meat with dried vegetables

Braised pork with taro

Steamed pork with garlic

Chestnut barbecue

Shuihurou

Goose yellow meat

Acacia meat

Cheese meat

Tanrou

Ma Lian rou

Greasy meat

Steamed meat with spicy rice noodles

South rotting corpse

Hang Sam sun

Steamed bacon with black beans and peppers

Five flavors of white meat

Fried flat cake

Crispy fried spring flower meat

Qiancowpea cook the meat

Sauerkraut bacon

Oil-bottomed meat

Fried "bergamot"

Tangyuan braised pork

Shanghai Jiang pork

Chuanxi meat tofu

Stuffed mang

Roasted pork belly

Salted boiled white

Purple wrapped meat

Crispy boxed cooked pork

Piaoxiang dried potato meat

Boiled fruit-flavored mushroom meat

Boiled potatoes

Jumping meat

Crispy meatloaf

Rongcheng Yuanyang Juan

Hawthorn jerky

Smoked sparerib

Tea fragrant bone

Laoganma fat meat

Yuanlong taro steak

Country laliuxiang

Jiu Xiang jiao Yan elbow

Sydney elbow stick

Concentrated mung bean elbow

Twisted elbow

Stewed sweet pork joint with hanging pot

Xiaoxiang pork knuckle

Delicious trotters

Tofu pudding pork knuckle

Melaleuca pig's ear

Pickled pig tongue

Pepper oil fruit and vegetable sausage

Pork sausage crisp roll

Du Jing Qiweidu

Crispy soup

Hot and sour minced pork tendon

Brittle shell reinforcement

Pickled pepper liver tablets

Loquat liver

Red robe and onion liver tablets

Fried tenderloin with black beans

Phoenix tail kidney flower

Zaobotou

Yunpian liver cake soup

Zhuwei decoction

Corn fat beef

Tibet curry beef

Stewed beef with tomato

Steamed beef with flower kernel

Stewed beef with beer

Sichuan poached beef

Shrimp sour beef

Green pepper fat beef

Mint beef

Immerse oxtail in water.

Fried cover

Hand-shredded mutton

Steamed lamb chop with fresh pepper

Curry lamb breast cup

Stir-fried pearl mutton

Onion mutton

Like honey

sheep giblets soup

It's called flower sheep liver

Jiangla fish mutton soup

Beat chicken

Grandfather Ji

Wenchang chicken

Three cups of chicken with sauce.

Pepper Chicken

Gulu chicken

Grandma country chicken

Hakka chicken

Fried chicken with Minnan sauce

Steamed chicken with spicy sauce

Jiuwei chicken

Five Blessingg Zuiji

Crispy Chicken

Qiuxiang chicken

Deteriorated chicken

Spicy chicken crossing the river

Dong Jiang JIU xiu chicken

Chicken soaked in oil

Tieguanyin stewed chicken

Yuanti stew chicken

Huangni roast chicken

Braised chicken with shrimp sauce

Hexiangtong Ji Zi

Pepper and salt Babaoji

South milk bamboo chicken

Fish sauce griddle chicken

Sichuan style bangbangji

Baxiang flavor chicken

Baihua chicken

Zhang Shen stone pot chicken

Fried sesame chicken

Rose oil chicken

chicken shred

Roast chicken breast and fat pork in a pot.

Pearl crackling chicken

Crystal golden bell chicken

Three-skin silk

Sanyou diced chicken

Sautéed Sliced Chicken with Shepherd's Purse

Fried chicken slices

Jia Zhu Jiang chicken

Multiflavor chicken

Fried chicken gourd

Fried dried chicken with leek.

Hot and sour jiaozi chicken

Spicy oil emerald chicken

Hang Jiao roast chicken nuggets

Mutton ear chicken tower

Braised chicken in brown sauce

Peach crisp egg cake

Chicken tofu pudding

Sweet and sour chicken balls

Longjing chicken soup

Snowflake chicken brain

Chicken breast in oyster sauce

Hebaofen sauce chicken wings

Lotus assorted stewed meat

Fried glutinous rice chicken

Fried chicken vermicelli

Zhuangyuan pot-stewed

Grandma spicy xian

Ginkgo chicken kidney

Fried duck recipe

Roasted duck in pot

Steamed duck with ginkgo biloba

Lu' an jiangya

Hangzhou Jiangya

Braised tofu duck

Sichuan style beer duck

Roast pork duck

Potato balls and pot duck

Coral crisp duck

Duck with babao buckle

Steamed duck with lotus flower

Wuwei smoked duck

Huo tong xian ya

Crispy glutinous rice duck

Double pepper duck

Wild duck slices with agate

Longevity douchi duck

Delicious crisp flowers

Zhijiang roast duck

Duck feet in oyster sauce

Duck's paw jelly

Stewed duck heart with dried tangerine peel

Red robe duck feet

Duck lips in iron basin

Hongjiang duck blood cake

Chongqing maoxuewang

Smoked duck brain

Shredded goose with pepper

Chaozhou roasted goose

Roasted goose cake with green pepper

Roasted goose bamboo pot

Roasted goose with bean dregs

Bifengtang roasted goose

Roasted goose with potato

Fish bites sheep

Steamed fish with lotus leaf

Braised mandarin fish

Steamed fish in Shanghai

Songsaozi decoction

Peach mandarin fish

Fish bag with clean oil

Fish mutton xian

Silk noodles spicy fish

Beer fish

fish fry

Pepper tenderloin

Sweet and sour tile fish

Pengcheng fish ball

Roasted pomfret

Grandma liangjiang fish

Mint fish roll

Garlic slices

Guailu fish

Longjing chrysanthemum fish

Raw fish with bean flour

Wuliu live fish

Black rice fish

Whole fish in white sauce

Diced coral fish

Braised steamed wuchang fish

Jinsha Wuchang fish

Round cage Wuchang fish

Songjiang perch diced

Braised bass with meat dumplings

Osmanthus fish sticks

Three-silk knocking fish

Crab broth

Steamed grass carp in bamboo tube

Furong crucian carp

Dry-roasted boiled fish

Crispy crucian carp with vinegar

Baked crucian carp with onion

Tofu crucian carp

Crucian carp with bean jelly

Crucian carp jelly

Hunpo fish head

stewed fish head with brown sauce

Luohan fish head

Braised fish head with ginger sauce

Dry mixed silver carp head

Hangzhou fish head tofu

Wang Ba fish head

Stewed eggplant with fish head

Steamed fish head with diced red pepper

Braised fish head with ginger and onion

Dried grilled fish tail

Daiyu in Ma Lao

Lameizi hairtail

Yipin steamed yellow croaker

Rotting yellow croaker

Drag yellow croaker with water shield.

Raw smoked large yellow croaker

Shepherd's purse fish roll

Chrysanthemum and yellow croaker soup

Hot and sour pen container squid

Steamed snakehead with lemon

Jiangjun crossing the bridge

Neosalanx taihuensis

Pepper white striped fish

Grilled fish liver

Ningshi eel paste

Crispy eel

Salted eel roll

Fried eel slices

Pickled eel

Fried eel

Air dried eel

Steamed eggs with fish intestines

Longjing abalone

Fish skin with garlic

Baihua fish maw

Qin Huang fishbone

Fish bones with fruit and water

Fish sauce gold cake

Diced white fish

Sichuan Fish with Chinese sauerkraut Tang Juan

Fish, sauerkraut and tofu soup

Fish balls with crab meat

Roasted loach with taro

Braised loach

Black bean ginger loach

Strange loach

Loach tofu pot

Fried sausage

Fried shrimp with peas

Leafy spoonbill

Sea pepper shrimp

Shrimp with lanterns

Jinhua seafood Juan

Dry fried shrimp tube

Almond sansheng

Crispy shrimp rolls

Chuanjiao longfengqiu

South stewed drunken shrimp

Fried shrimp skewers

Shrimp before rain

Bayberry shrimp balls

Shrimp and eggplant segments

Baked eggs with shrimps

Fried shrimp cake

Dry fan fairy crab

Grandma piaoxiang Xie

Curry safflower crab

Steamed meat crab with sea pepper

Crab with folded ears

Broccoli with fresh crab meat

Fried river crab

Fried crab with five flavors

Crab inlaid with orange

Crab tendon

Crab yellow sea cucumber

Douban sea cucumber

Hot and sour sea cucumber

Osmanthus scallop

When razor clam

distillers'grains

Brown hibiscus

Like your nose

Shell of frying razor

Baizhuo Luo Xiang Tablets

Conch with ginger sauce

Fried conch

Drunk mussel meat

Braised mussels in chicken soup

Michi kebab oyster.

Mushroom frog

Nestle bullfrog

Gore bullfrog

Pickled frog leg

Fried bullfrog with sea pepper

Baked bullfrog in casserole

Stewed rabbit meat

Roasted rabbit meat

Fried diced rabbit meat

Jumping rabbit

Ganma flavor tu

Grandma green pepper rabbit

Pineapple and rabbit fillet

Fried diced rabbit with sea pepper

Salt and pepper rabbit slices

Rabbit liver and egg soup

Strange shredded rabbit meat

spiced dog meat

Braised dog meat

Roasted dog meat with douban

Cooked quail

Red oil quail

Braised oolong with pickles

Salt and pepper snake meat

Garlic snake flower

Odd serpentine line segment

Colored snake silk

Crispy fried snake section

Needle snake wire

Fried scorpion

Taian tofu

Pickled tofu pot

Black pepper tofu

Lotus root tofu

Yam bean curd pill

Zhacai tofu

Yuzhu tofu mound

Spicy frozen tofu

Deep-Fried Tofu

Amaranth bean curd soup

Soybean milk yam soup

Curry bean chips

Hua Wei tofu roll

Sautéed Tofu with Black Bean Sauce

Fried "yellowbird"

South China sea golden lotus

Spring white tofu

Su Dang's Goose Skin

Fried lobster sauce with eggs

Steamed eggs with saffron

Braised pork with eggs

Double fresh egg tofu

Cooked egg

Fried cabbage with gold, silver and eggs

Pigeon eggs brewed with wine.

Tiger skin pigeon eggs

Three Fairy Tales pigeon eggs

Cloud pigeon egg

Pu Cai in milk soup

Fish coriander heart

Chicken oil cabbage

Chinese cabbage with red pepper

Baby mushroom cabbage

Baby cabbage in sauce

Fried tomato

Stewed tomato with cordyceps sinensis

Konjac with chopped pepper

Braised jujube with palm

Stir-fried asparagus with lily

Shredded eggplant in oyster sauce

Fried eggplant beans

Noodles sauce purple eggplant

Single pickled eggplant

Baked eggplant cake with seafood sauce

Eggplant panlong

Iron plate delicious eggplant

Fried eggplant steak

Bitter salad

Bitter gourd in oyster sauce, black bean sauce.

Bitter gourd in oyster sauce

bitter gourd

Pineapple and melon

Luffa king tofu

Assorted vegetable quilt

Fish crisp green beans

Sichuan style cowpea

Peppery hairy pods

Cold lentils

Lamp shadow patch

Sweet potato block

Stir-fried mixed rice

Fried tomato chips and mashed potatoes.

Fried chestnut rice with sweet potato

Spicy potato leaves

Shredded Chinese sauerkraut

Chinese sauerkraut tofu pudding soup

Roasted pumpkin

Fried pumpkin with fritters

Yipin pumpkin

Steamed meat with pumpkin

Yam, wolfberry and pumpkin soup

Fried pumpkin Hua Teng

Fried pumpkin leaves

Gamba sansi

Vegetarian burning white

Straw mushroom skewers with salt and pepper

Braised mushrooms

Stewed wax gourd with arrowhead and duck breast recipe

Fried green pepper with pineapple

Spicy bamboo shoots

Braised bamboo shoots with eight flavors

Hakka radish pills

Spicy potato chips

Sauteed mashed potatoes

Jinsha potato

Piaoxiang potato chips

Stewed potatoes in casserole

Bergamot beads

Bergamot three silk

Garlic four colors

Fried yellow melon fragrance

Furong huangguaxiang

Spicy celery leaves

Bean quilt

Stir-fried snow winter

Thousands of shredded leeks

Fried conch with leek

Fried Toona sinensis fish

Steamed bacon with broken ears

Fried ear fillets

Roasted chicken nuggets

Dry fried fish slices

Spicy dried vegetables

Fried cauliflower

Malan rabbit meat

Minsheng Guo

Agate ginkgo

Osmanthus fragrans and Ginkgo biloba

Steamed lotus root slices with candied fruit

Cold mixed Sophora japonica

Braised pork with Sophora japonica

Fish-flavored Sophora japonica

Crispy Chinese milk vetch vegetable cake

Steamed amaranth with powder

Sargassum fusiforme with garlic flavor

Stewed three-color mustard

Burdock with honey sauce

Lysimachia yunpian

Zunyi pickled pepper

Jiaoma water shield soup