How about stewing ribs in an electric pressure cooker? The answer to this question is yes. Nowadays, electric pressure cookers set their own time. Of course, the explanation of time is introduced, and even some intelligent electric pressure cookers don't need to set time. Electric pressure cooker continues the advantages of pressure cooker. It stews food by high pressure, so the nutrition of the stewed food will not be lost with steam, and the inner pot will not produce a lot of steam. It is really a good choice for people who pay attention to food nutrition and taste.
Let lazy people skillfully use the electric pressure cooker to stew ribs as follows:
1. Cut the ribs into small pieces and blanch the blood with boiling water;
2. Peel potatoes, wash them and cut them into appropriate sizes;
3. Put the processed ribs into an electric pressure cooker, then add a proper amount of onion and ginger, cover the pot, and simmer for 25 minutes;
4. Put the washed and cut potatoes into the stewed ribs and stew for another half an hour. When the potatoes turn into powder, add the right amount of salt, and the delicious electric pressure cooker stewed ribs can be served.
Through the sharing of Bian Xiao above, do you know something about how to stew ribs with electric pressure cooker? Then, if you like cooking with an electric pressure cooker in the future, you may wish to refer to Bian Xiao's sharing method!