Spread the semi-finished pizza on a pizza tray or baking tray, preheat the oven to 200 degrees, put the pizza in the middle and lower layers of the oven at 200 degrees, and fire it for 15 minutes, or bake it in a microwave oven for 10 minutes or so.

Related answer 2: How to make pizza by buying pizza crust directly?

The shells of online shopping are all raw.

In an ordinary household oven, the pizza is preheated at 220 degrees for five minutes, and then baked in the oven for 20 minutes.

If you like crispy shells, you can preheat them at 220 degrees and bake them for three to five minutes.

Even if each oven is the same brand model, the temperature control is different. According to your own oven, the temperature is generally controlled at 180-200 degrees.

Related answer 3: Can homemade semi-finished pizza be frozen? Is the baking time in the oven after freezing the same as that of pizza now?

Yes, bake it for a minute or two and see the underground color of the embryo.

Related answer 4: Is it cost-effective to buy semi-finished pizza or make it yourself?

It's more cost-effective to make the bottom of pizza yourself.

Homemade pizza crust

Introduction to recipes Flour is fermented by a dough mixer. It should be noted that all ingredients are at room temperature.

material

200 ml of warm water, salt? Teaspoon, 300g cornflour, 2 tablespoons olive oil, 2 teaspoons fine sugar and 2 teaspoons baking powder.

working methods

1. Flour the dough with a bulking machine, and the bulking machine will give a signal when the dough is fermented.

2. Put the flour into a 30cm pot 10 minute, and grease the pot. Turn the oven to 200 degrees. Spread the pizza sauce on the flour. Sprinkle the required ingredients on the pizza and put it in the oven 15-20 minutes or until the edge of the pizza turns golden.

Simple pizza jerky

Introduction to recipes This recipe is very simple. It is nothing more than mixing several basic ingredients together, and then patting the dough in a shallow dish. This method does not need to wait for the dough to ferment.

material

375g flour, 1 teaspoon salt, 1 tablespoon fine sugar, 7g dry yeast, 2 tablespoons olive oil, 225ml warm water (45 degrees).

working methods

1. Put flour, salt, sugar and yeast in a large bowl, add olive oil and warm water and stir. Take it out and pat it into a big pizza tray. Just add your favorite ingredients.

2. Bake in the oven 190 degrees for 20-25 minutes.

Related answer 5: How to make frozen pizza semi-finished products for easy access at any time?

Cooked pizza embryos can be frozen. We make about fifteen pieces at a time in the western restaurant, dry them, and then freeze them into a bag of four or five! One thing to remember is that it must be completely cooled. If peeling is not suitable, you can also wrap them one by one with plastic wrap, freeze them and cool them thoroughly. You have to save hundreds during the Chinese New Year, otherwise you can't sell them.

Related answer 6: Why is the pizza baked so hard?

Professional Pizza Food Network gives you an answer:

Reason 1: The baking temperature is too low, which leads to the long baking time (the baking time in commercial pizza shops is controlled at about 6-7 minutes). After a long time, the water volatilizes, so it is very dry.

The second reason: the insufficient quality (degree of fermentation) of the flour cake leads to the dough gluten not stretching, forming a dead state. In this case, even if the dough is baked at high temperature, it is difficult to color and it is very dry and hard.

Reason 3: The semi-finished pizza base (the kind you bought) is usually baked once and then frozen or refrigerated. If you want to make it, you'd better thaw it before using it and bake it at a higher temperature (the baking effect of the home oven is not good, I have never used it at home, so I am a commercial oven myself).

For details, please refer to the' pizza knowledge' list of Pizza Food Network.

Related answer 7: How long can the semi-finished pizza be kept?

Refrigerators are best kept in summer.

Related answer 8: Can the semi-finished pizza bought by Taobao be steamed?

Of course ~

Related answer 9: Do you make your own pizza semi-finished products, and what is the income?

To make semi-finished pizza, it is necessary to make it in large quantities and sell it to major shopping malls in large quantities. Individuals should not. If you run a pizza shop, I suggest that you make finished pizza first to gather popularity and consumers, and then sell semi-finished products at the same time, which is more acceptable to consumers. If you start selling semi-finished products one by one, it will be difficult to sell them. Think about it. If you were a consumer, would you buy it?

Related answer 10: Do you have semi-finished pizza?

Buy ready-made cake embryos, which are available in many bakeries. Large quantity can be customized, a few dollars each. After thawing in the microwave oven, spread the finished pizza sauce, sprinkle with cheese, diced vegetables and diced meat, sprinkle with cheese and put it in the oven. Add baking and cutting, and you can easily get a ten-inch one in ten minutes.