Delicious stewed goose web
Ingredients: goose web, spices, beef peppers, garlic cloves, peppers, coriander, dried red peppers, cooking wine, vinegar, sugar, salt, soy sauce, rock sugar, old chicken, big bones, longan and sesame oil.
Practice: 1, we need to wash the goose web first to remove all kinds of impurities, then wash it again, drain the water and put it in a clean basin; Standby;
2. Next, rinse the garlic cloves, drain the water, and then cut them into minced garlic with a knife; Wash pepper, remove pepper seeds, and then cut into pieces with a knife; Standby;
3. Then, rinse the coriander, remove impurities such as yellow leaves, and cut it into pieces with a knife; Wash dried red pepper and cut into sections; Standby;
4. Boil the processed old chicken, big bones and longan into thick soup, and then pour the thick soup into a clean cauldron;
5. Then add a proper amount of salt, soy sauce and rock sugar, add a little fish sauce, add the prepared seasoning, and add a little sesame oil after the fire is boiled;
6. After the brine in the pot is boiled, put the processed goose web and stew for a while. After the goose web is cooked to taste, take it out and put it on a plate;
7. Put a proper amount of beef consumption pepper, garlic, chopped pepper, dried red pepper, cooking wine, vinegar, sugar and salt into a dish with goose feet, stir well and sprinkle with chopped coriander; Just;
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