Three eggs.

Tenderloin 300g

Five garlic moss?

Half a red pepper

1 carrot

Onion 1 root

8 cashews

Look at your appetite for leftovers.

Milk10ml

Mix two spoonfuls of soy sauce with a bowl of rice.

A spoonful of sugar

A teaspoon of cooking wine

Thirteen spices and half a spoonful.

A spoonful of Pixian bean paste.

Soy sauce, one teaspoon.

Proper amount of edible oil

Half a teaspoon of white pepper.

Appropriate amount of oyster sauce

How to make fried rice with soy sauce (nutritious version)?

Fried rice with soy sauce: 1, side dishes: garlic moss, red pepper, diced carrot, chopped green onion and cashew nuts; 2. Dice the tenderloin and marinate it with cooking wine, soy sauce, thirteen spices and white pepper for about 10 minutes; 3. Mix the beaten eggs with some milk; 4. Add soy sauce to the leftover rice (two spoonfuls of soy sauce for a bowl of rice, prepare it yourself). After discoloration, add Pixian bean paste and bean paste and stir fry; 7. Add garlic moss and carrots and stir fry; 8. Turn to medium heat and stir-fry the marinated rice until there is no caking; 9. Add the eggs and red pepper and continue to stir fry. 10. Add some oyster sauce, cashew nuts (chopped) and chopped green onion and stir-fry a few times. Very delicious! Rich in nutrition!

skill

Side dishes are a personal preference. I have less diced meat, so I use less curing materials.