List of this article: 1, what is the function of sweet-scented osmanthus sugar? 2. What are the benefits of sweet-scented osmanthus sugar? 3. What are the effects and functions of lemon and sweet-scented osmanthus sugar? 4. What are the benefits of eating sweet-scented osmanthus candy? What nutritional value does osmanthus have?
1. Eliminating phlegm and relieving cough:
The aromatic substances contained in osmanthus fragrans can dilute sputum, promote the discharge of sputum in respiratory tract, and have the functions of resolving phlegm, relieving cough and relieving asthma.
2. Activating qi to relieve pain, promoting blood circulation to stop dysentery:
Osmanthus fragrans is fragrant, which has the functions of promoting qi circulation, relieving pain, promoting blood circulation and removing blood stasis, promoting the excretion of foul substances in the intestine and stopping diarrhea in the lower intestine.
3. Get rid of bad breath:
Osmanthus fragrans is fragrant, which can dispel oral odor and kill oral bacteria. It is a good diet for patients with bad breath.
Osmanthus fragrans is suitable for human consumption.
1. Suitable for patients with halitosis, toothache and chronic bronchitis.
Osmanthus fragrans is warm and the body is hot. Those who are full of heat should eat carefully.
Osmanthus fragrans formula daquan
Osmanthus sugar
material
Osmanthus fragrans, sugar, white wine
working methods
1, put osmanthus in the sun for three to five minutes, in order to drive away the insects hidden in the flowers.
2. Then wash a wide-mouth glass bottle and spread a layer of osmanthus in the bottle;
3. Spread a thin layer of sugar on osmanthus fragrans, with more sugar than osmanthus fragrans, and repeat until the bottle will be full (not too full, leave some space). The top layer must be white sugar, and then pour in a little more than 35 degrees of white wine.
The purpose of adding liquor is to prevent mildew, help sugar dissolve, and precipitate the fragrance of osmanthus.
4. After sealed storage for four to five months, sweet-scented osmanthus candy is made.
Sweet-scented osmanthus sugar is brown syrup with little sweet-scented osmanthus. As soon as the bottle cap was opened, a sweet osmanthus fragrance overflowed.
What are the benefits of eating sweet-scented osmanthus candy?
1. Drinking osmanthus fragrans is made by mixing, cooling, reheating, jacquard weaving and stacking in the shade.
The finished product is shaped like green leaves dotted with golden flowers, with golden and bright soup color, sweet and mellow taste, rich tea fragrance and elegant and lasting fragrance.
After brewing, the tea soup is golden, bright, clear and lasting; The taste is mellow and fresh, the osmanthus fragrance is long, the mouth and teeth are fragrant, and the aftertaste is endless.
Long-term drinking has certain curative effect on stomatitis, periodontitis, chapped skin and hoarseness.
Sold to Japan and Hong Kong in the 1970s.
2. Make cakes, such as Osmanthus Jelly, Guihua Yuanxiao, Osmanthus Jelly, Guihua glutinous rice, Guihua sugar lotus root, Guihua sugar taro, Guihua chestnut crisp, Guihua sweet potato pier, etc.
3. Sweet-scented osmanthus wine: golden in color, glittering and translucent in Ming Che, fragrant and delicious in osmanthus, mellow in flavor, harmonious and rich in aroma, full in body, slightly sour and sweet, sweet and sour to the taste, rich in aroma, long in aftertaste, elegant and pleasant after drinking, and has the functions of relaxing muscles and tendons, promoting blood circulation, increasing calories, helping digestion, stimulating appetite and relieving fatigue.
Observe.
Osmanthus fragrans can extract aromatic oil, which is a valuable spice.
Pickling of sweet-scented osmanthus sugar
China Food Network reminds that newly picked osmanthus should not be eaten directly, because fresh osmanthus contains tannins, tastes bitter and has no fragrance; After long-term storage, the astringency will decrease or even disappear.
If you are in a hurry to eat, you can put fresh osmanthus in a cloth bag, squeeze out bitter water, mix well with white sugar, tightly seal it in a bottle or jar, and put it in a few days before eating.
If you are not in a hurry, a small amount of osmanthus is generally pickled in the following two ways:
Method 1: Wash a proper amount of osmanthus fragrans with clear water, drain the water, mix it with white sugar with the same weight or twice the weight of osmanthus fragrans, and put it in a jar to obtain osmanthus fragrans with good color, fragrance, taste and taste.
Method 2: salt water 500 grams of osmanthus fragrans, add 125 grams of salt and alum and 500 ml of cold boiled water, and stir slightly.
Sealed in a bottle, it can be kept for a long time.
This method can keep the color and fragrance of osmanthus fragrans unchanged. Rinse it with cold water after taking it out.
The fresh-keeping osmanthus products processed by the above method can generally be directly mixed with various sweets to eat.
Such as glutinous rice wine, eight-treasure rice, lotus root porridge, jiaozi with bean paste, etc., added to the heart, it is fragrant and appetizing.
In addition, Osmanthus fragrans can also be used as seasoning to make homemade family sweets such as lotus root starch Osmanthus Jelly, Osmanthus fragrans Lantern Festival, Osmanthus Jelly, Osmanthus fragrans glutinous rice, Osmanthus fragrans sugar lotus root, Osmanthus fragrans sugar taro, Osmanthus fragrans chestnut crisp and Osmanthus fragrans sweet potato pier.
Nutritional value of osmanthus fragrans
1. Eliminating phlegm and relieving cough:
The aromatic substances contained in osmanthus fragrans can dilute sputum, promote the discharge of sputum in respiratory tract, and have the functions of resolving phlegm, relieving cough and relieving asthma.
2. Activating qi to relieve pain, promoting blood circulation to stop dysentery:
Osmanthus fragrans is fragrant, which has the functions of promoting qi circulation, relieving pain, promoting blood circulation and removing blood stasis, promoting the excretion of foul substances in the intestine and stopping diarrhea in the lower intestine.
3. Get rid of bad breath:
Osmanthus fragrans is fragrant, which can dispel oral odor and kill oral bacteria. It is a good diet for patients with bad breath.
Osmanthus fragrans is suitable for human consumption.
1. Suitable for patients with halitosis, toothache and chronic bronchitis.
Osmanthus fragrans is warm and the body is hot. Those who are full of heat should eat carefully.
Osmanthus fragrans formula daquan
First, osmanthus tea
Ingredients: 5g of dried osmanthus fragrans (fresh15g), and appropriate amount of rock sugar or honey.
Production method: put osmanthus fragrans and rock sugar into a cup, brew with hot water for three minutes, and then filter to drink.
If you use honey instead of rock sugar, you should add it after filtering and drink it after stirring.
It has the effects of invigorating stomach, dispelling turbidity, warming stomach, relieving pain, and resolving phlegm.
Can be used for treating cough and asthma caused by phlegm retention, blurred vision, dyspepsia, toothache, halitosis, etc.
If you add a little stevia, it is a good cup of fat-reducing tea.
Efficacy and function of lemon sweet-scented osmanthus sugar Efficacy and function of lemon sweet-scented osmanthus sugar: relieve mental stress, improve sleeping environment, improve skin resistance and improve skin condition.
It has the functions of moistening intestine, removing pathogenic fire, invigorating stomach, resolving phlegm, promoting fluid production, resolving phlegm and calming liver.
1, lemon is rich in citric acid and vitamin C, which can relieve phlegm and cough, promote fluid production and strengthen the stomach.
Used for bronchitis, whooping cough, anorexia, vitamin deficiency, heatstroke and polydipsia.
2. The aromatic substances contained in osmanthus fragrans can dilute sputum, promote the discharge of sputum in respiratory tract, and have the functions of resolving phlegm, relieving cough and relieving asthma.
Osmanthus fragrans is fragrant, which has the functions of promoting qi circulation, relieving pain, promoting blood circulation and removing blood stasis, promoting the excretion of foul substances in the intestine and stopping diarrhea in the lower intestine.
Can remove oral odor and kill oral bacteria. It is a good food for patients with halitosis.
Preparation method of lemon sweet osmanthus;
I. Materials:
Some fudge
Lemon 1
Some dried osmanthus flowers
A certain amount of honey
A little bit of edible salt
Two approaches:
Prepare a sealed jar, scald it with hot water for disinfection and control drying, and make sure it is dry and waterless before use.
1, the first layer, spread a layer of sugar first.
2, the second layer, covered with a layer of dried osmanthus compaction.
3, the third layer, cover with lemon and compact, and then repeat the above steps until the tank mouth.
The last layer is sealed with honey, and adding a little salt will neutralize the sour taste of lemon and taste better.
After finishing, put it in the refrigerator for one night and basically marinate it the next day. Dig a spoonful of water to drink every morning.
Precautions:
Citric acid is very strong, so you can't eat a lot of lemon on an empty stomach, which will cause hyperacidity and stomachache, especially for children and the elderly, and you can't drink it on an empty stomach.
Osmanthus fragrans has a strong fragrance, so it should be taken in excess to avoid adverse reactions.
What are the benefits of eating sweet-scented osmanthus candy?
Sweet-scented osmanthus sugar is generally made of sweet-scented osmanthus, white sugar and white wine.
Eating sweet-scented osmanthus candy can whiten skin, eliminate phlegm and relieve cough, and remove fire and bad breath.
First, the nutritional value of osmanthus fragrans:
1, resolving phlegm and relieving cough: The aromatic substances contained in osmanthus fragrans can dilute sputum and promote the discharge of sputum in respiratory tract, so it has the functions of resolving phlegm, relieving cough and relieving asthma.
2, promoting qi to relieve pain, dispersing blood to stop dysentery: Osmanthus fragrans is fragrant, has the effect of promoting qi, can relieve pain, promote blood circulation to remove blood stasis, promote intestinal turbidity excretion, and lower intestinal wind dysentery.
3, in addition to bad breath: osmanthus, can get rid of oral odor, and has the effect of killing oral bacteria, is a good diet for patients with bad breath.
Suitable for people: people with bad breath, toothache and chronic bronchitis.
Second, the nutritional value of sugar:
1, white sugar tastes sweet and flat, and enters spleen and lung meridians.
2. White sugar has the effects of moistening lung, promoting fluid production, relieving cough, harmonizing middle energizer and benefiting lung, soothing liver and nourishing yin, seasoning, removing halitosis, treating sores, relieving alcoholism and halogen toxicity.
3. Proper consumption of white sugar can improve the absorption of calcium, provide energy for the body, maintain the normal function of the heart and nervous system, and protect the liver and detoxify.
Precautions for sugar consumption:
1. Patients with diabetes, hypertension, nephropathy and obesity should not eat it.
2, the body is too hot, and hot people should eat carefully.
So much for the introduction of the efficacy and function of sweet-scented osmanthus sugar. Thank you for taking the time to read the contents of this website. Don't forget to search for more information about the benefits, efficacy and functions of sweet-scented osmanthus sugar on this website.