Super delicious preserved egg and lean meat porridge? The practice is also simple!

finished product display:

finished product

preparation of ingredients

ingredients

2 preserved eggs, 15g of rice, 1g of lean pork, 6g of salt, 3g of shredded ginger, 2g of starch, 2g of pepper and a handful of chopped green onion (according to your own preference).

production steps

1. after washing rice with clear water, put in two preserved eggs and crush them directly by hand! ! This step is crucial!

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2. pour 15ml of water;

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3. Cook porridge with a rice cooker over medium heat for 3 minutes;

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4. Prepare 1g shredded pork;

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5. Add 2g salt;

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6. Add 2g starch and stir evenly;

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7. Prepare 3g shredded ginger;

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8. Add shredded pork and continue to cook for 2 minutes;

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9. Add 2g pepper;

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1. Add 4g of salt and stir evenly;

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11. Turn off the power and sprinkle with chopped green onion;

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12. Out of the pot

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13. Sweet, soft and waxy preserved egg lean porridge! Just make it! Try it quickly ~ ~

finished product.