1, materials: high-gluten flour, yeast powder, chicken, beef, tomato sauce, green pepper, red pepper, onion, carrot and egg.

2. Dissolve a proper amount of yeast powder in warm water, put it into high-gluten flour with eggs and sugar, knead it into dough, and then let it ferment in the air 1 hour.

3. Roll the fermented dough into a pizza-like pancake with a rolling pin, with the edge slightly rolled inward, and insert several small holes in it with a fork.

4. Brush a layer of cooking oil on the pancake pan, then put the rolled pancake on it, brush a proper amount of tomato sauce, and then spread beef, chicken, green pepper and other materials in turn.

5. Spread a layer of cheese on it, turn the electric baking pan to the cake baking stall, fasten the lid of the electric baking pan, and bake on low heat 15 minutes.