1, Chongwu fish roll
Chongwu fish roll is a traditional specialty of southern Fujian, which is not only a traditional famous dish along the coast of Quanzhou in southern Fujian, but also one of the top ten famous snacks in Quanzhou. Chongwu fish roll is the most representative fishing port food in Chongwu area of Hui 'an, with mackerel meat as the main material and exquisite preparation method.
Step 2 freeze bamboo shoots
Quanzhou, Fujian is a famous specialty snack, which is a traditional flavor snack in Quanzhou, especially Anhai frozen bamboo shoots. Its seasoning is exquisite, its color is gray, delicate, fresh and crisp, its texture is flexible and elastic, and its taste is sweet and delicious.
3. batter
Batter is a special snack in southern Fujian, which originated in Quanzhou and later spread to Fujian Province. It is also a famous snack in Quanzhou. The noodle sauce is made of delicious and fresh seafood such as shrimp, oyster and mussel, and boiled with noodle sauce.
4. Fried snapper
Fried oyster omelet and fried oyster omelet in southern Fujian are not only the specialties of Quanzhou, but also one of the classic traditional snacks in southern Fujian, Taiwan Province Province and Chaoshan.
5. Quanzhou Meat jiaozi
Quanzhou meat zongzi, also known as roasted meat zongzi, is a unique local traditional food in Fujian. It originated in Quanzhou, Fujian, and is a traditional local flavor snack in Quanzhou. Its materials are exquisite, its ingredients are diverse, it is oily but not greasy, its color is red and yellow, and it is well-known at home and abroad for its unique flavor.
6. Quanzhou salty rice
Quanzhou salty rice has many flavors in the ranking of the top ten famous snacks in Quanzhou, such as pumpkin, radish, mustard tuber, taro, diced pork belly and so on. Therefore, it is relatively selective, and the selected rice grains have distinct layers, which can make people feel unprecedented satisfaction.