Did you pay attention to how many dishes you cooked during the Spring Festival? In the new year, you pay attention to Geely, especially the data. For example, if we send out red envelopes, we have to send out data such as 6 and 8. It's not just a red envelope, it's a lucky number provided on New Year's Eve. So, how many dishes do you cook in the New Year?

Did you pay attention to how many dishes you cooked during the Spring Festival? 1 How many dishes to cook in the New Year?

Four people only prepare about 10 to 12 for the Chinese New Year. In fact, there are six or seven kinds of hot dishes and soups which are mainly steamed, boiled and fried. Others will make some cold dishes and pickle them in advance. At this time, they will taste some special products sent by relatives and friends from all over the world.

Because it is too much to eat, it is too wasteful to throw away, and it is not a good thing to eat leftovers one after another, so now it is basically "meaning". After all, the Chinese New Year is still a little ceremonial, and ten dishes are a good sign of perfection.

In fact, according to the memories of some old people, they really tried their best to maintain a kind of "ostentation and extravagance" during the Spring Festival a long time ago. Because people were generally not rich at that time, it was time to say goodbye to the old and welcome the new, and treat themselves and their families. To put it simply, they have worked hard for a year and must eat something good, so of course they should eat as much chicken, duck and fish as possible.

However, in this era of rich materials and relatively rich people, it seems that it is not very important to "eat well" at the New Year's Eve. People are more interested in family reunion and expectations and wishes for a new life in the coming year.

So I don't think the number of dishes on the New Year's Eve should be forced, as long as it suits the taste and is enough to eat. Perhaps in some places, the singular number seems unlucky traditionally, so it is good for a family to eat at least six dishes and eight more. There are too many auspicious words and homophones about "8", or the food of 10 is as "perfect" as our home. If there are many people, add even numbers, as long as it is not too wasteful. After all, every grain is hard, and it is earned by hard work for one year.

Be sure to cook 12 dishes during the Spring Festival.

During the Spring Festival, we can cook boiled chicken, shrimp with lanterns, pork hands with sauce, Four Joy Meetballs and so on. Sixi Meetballs stands for group members. We can steam or braise in soy sauce, both of which are delicious. I believe that I don't need to say that everyone knows that some people will call it a rich hand, which means grabbing money with their hands. This year's fortune is very good, and shrimp with lanterns represents prosperity.

Multicolored, sauce beef, sweet and sour pork ribs, yuba braised pork, etc. You must also cook during the New Year. Auxiliary braised pork means prosperity, homophonic is abundance, and sweet and sour pork ribs are often eaten in our lives, representing sweetness, such as sweet affection and love. Sauced beef is relatively simple, indicating that the alcohol content has soared.

Steamed fish, dried fruit, carrot and corn bone soup, rice cake and so on are also one of the 12 dishes that must be cooked in the New Year. The rice cake represents that the working life of a family is getting better year by year, and the steamed fish represents more than one year. Every year during the Spring Festival, the family will cook a dish related to fish. Fruits and dried fruits can relieve greasy food.

Did you pay attention to how many dishes you cooked during the Spring Festival? 12 the dish that must be cooked in the new year is the south.

1, how can spicy crabs lose seafood in the New Year! Spicy crab is fragrant, spicy, fresh, crisp and fresh, with rich nutrition and endless aftertaste.

2. Winter bamboo shoots Winter bamboo shoots are traditional snacks of the Han nationality, with good color and flavor. Its meat is clear and delicious.

3. Boiled Shrimp Southerners like seafood very much. Shrimp is also an auspicious dish on New Year's Eve, which means laughter and happiness every day. The boiled shrimp in this house is a must for people to go. The shrimp is very big, and the shrimp meat is fresh and sweet.

As a typical Cantonese dish, shrimp dumplings are widely loved by southerners. Traditional shrimp dumplings are half-moon-shaped, with twelve layers of spider bellies. The stuffing is shrimp and bamboo shoots, which are delicious, smooth and delicious.

5, long-lived dishes Some people have mustard on the table, called "long-lived dishes", symbolizing longevity, and some people have "leeks" on the table, that is, "leeks" and "long" are homophonic, symbolizing longevity. Radish is also indispensable, which is called "vegetable head" in Minnan dialect, meaning "good color head" (good omen).

6. Rice cakes are also common on the dinner table of Minnan New Year's Eve, which is homophonic with "rice cakes", meaning that they have risen year by year and their living standards have improved year by year.

7, pancakes, also known as spring rolls, have the meaning of spring; It is rolled up in a leather bag, which means family reunion.

8. Buddha jumping wall Buddha jumping wall, also known as Mantanxiang and Fushouquan, belongs to Fujian cuisine. Buddha jumping wall is rich in nutrition, which can promote development, beautify, delay aging and enhance immunity. This is a good tonic.

9. Red melon fish, also known as yellow croaker, symbolizes "how auspicious and festive". At the same time, people also hope that life will be richer and better in more than one year.

10. Roasted goose has crispy skin, tender meat, fragrant bones, fat but not greasy, and mellow taste. Because the roast goose is red and strong, it means that it is thriving every day and has good intentions.

1 1, on the first day of chicken soup, there is a saying that chickens don't eat ducks. In Minnan dialect, chicken (guei) is homophonic with home (ge), and eating chicken means getting married, and the family will be harmonious and prosperous in the coming year. Duck is near death, eating duck is afraid of going to jail next year.

12, oyster fried oyster fried, also known as oyster fried, is a unique snack in southern Fujian. Raw materials include oysters, sweet potato powder, eggs, green garlic and so on. Deep-fried in a frying pan into golden brown, meaning "gold and silver".

Did you pay attention to how many dishes you cooked during the Spring Festival? What is the origin of New Year's Eve?

There is an interesting story circulating among generations of people: in Archean, there was a fierce monster scattered in the deep mountains and forests, and people called them "Nian". Nian has a ferocious appearance and a ferocious nature. It changes its taste every day, from kowtowing insects to living people, which makes people talk about "Nian". Slowly, people mastered the activity law of "Year". It turns out that every 365 days in 2008, people will go to places where people live in concentrated communities to taste fresh food, and the haunt time is after dark. When the roosters crow at dawn, they go back to the mountains. Men and women regard this terrible night as "New Year's Eve" and come up with a set of methods for "New Year's Eve": every family prepares dinner in advance, turns off the fire, cleans the stove, then ties all the chicken cages, then seals the door of the house and hides in the house to eat "New Year's Eve". Because this dinner is ominous, it is very rich.

In addition to inviting the whole family, old and young, to have a meal together to show a harmonious reunion, it is also necessary to make sacrifices to ancestors before eating, and pray for God's ancestors to bless them to spend the night safely. After dinner, no one dared to sleep, so they sat together and got up the courage to chat. It's getting dark, and I escaped from the deep forest in and touched the village where people live together. I saw every household's door closed, sesame stalks piled in front of it, but there was no one in the street. I turned around in the middle of the night, found nothing, and never came out again every time. Therefore, the custom of New Year's Eve dinner has gradually developed and passed down from generation to generation. The New Year's Eve dinner is usually the most abundant meal in a year among the farmers in Jiuguandong, and it will be ready on the 30th.

Pay attention to what you eat on New Year's Eve.

1, hot pot! The hot pot is boiling, steaming, warm and sultry, which indicates that it is thriving.

2, fish! Fish and fish are homophonic, which is a symbol of auspiciousness and celebration, and also means more than a year. The family has surplus grain and wealth, and the family is rich.

3, chicken! "Chicken" and "Ji" are similar in pronunciation, meaning wealth and good luck.

4, radish! Radish is commonly known as vegetable head. Have a good head.

5, lobster, fried fish! Lobster, fried fish and other fried foods, I wish my family a rich life.

6, pig hand! Lucky dishes on New Year's Eve Congratulations on making a fortune-braised pork hands must have pig hands and seaweed for the New Year, which means making a fortune.

7, sweet and sour pork ribs! The ribs are all small, indicating that they are rising steadily.

8, soybean sprouts! Soybean sprouts look like wishful thinking, which means everything goes well.

9. The first and last dishes in Beijing must be fish, and they are called fish (leftover) at the end of the year. Some places end with dessert, hoping that the future will be sweet.

10, northerners cook jiaozi and noodles together, which is called "gold thread penetrates the gold ingot". Does it mean that southerners eat jiaozi round?