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How does an old pumpkin cook a good home-cooked meal?
Stewed pumpkin is a low-cost healthy home-cooked dish, which is simple, light and delicious, and super delicious with rice.

Tips for stewed pumpkin, how to cook stewed pumpkin at home.

First, the original stewed pumpkin

Ingredients: 1 old pumpkin, 3-5 garlic cloves, a little pepper and a little salt.

Preparation: Peel and cut the old pumpkin into pieces, and pat the garlic cloves loose.

Practice steps:

1. Heat some oil in the pan, stir-fry garlic cloves with low fire, pour in pumpkin pieces, and add water to simmer for a while.

2. Turn over during stewing and cook for 15-20 minutes. After cooking, add pepper and salt to taste until the pumpkin is soft and waxy, and take off the pot.

This original stewed pumpkin has the sweet and natural fragrance of pumpkin. If you don't like the original flavor, you can add some dried seaweed or oyster sauce to enhance the flavor, and sprinkle some chopped chives before cooking.

Second, stewed pumpkin with onion fragrance

Ingredients: 1 old pumpkin, 1 shallot, 4 garlic cloves, half a spoonful of soy sauce, a little pepper powder, a little salt and a little sesame oil.

Preparation: Peel and cut the old pumpkin, cut the shallots into chopped green onion and slice the garlic cloves.

Practice steps:

1. Heat oil in a pan, saute garlic slices, and pour in pumpkin pieces.