Current location - Recipe Complete Network - Complete cookbook of home-style dishes - Which is authentic in Daoxiang Village?
Which is authentic in Daoxiang Village?
0 1

The real Daoxiang Village is from Suzhou, but the brand of Daoxiang Village was registered by a company in Baoding first, and then Daoxiang Village became famous, and Beijing did the same. There are five Daoxiang villages: Baoding Daoxiang Village, Beijing Daoxiang Village, Suzhou Daoxiang Village, Hebei Daoxiang Village and Hong Kong Daoxiang Village. Baoding tastes a bit like Daoxiang Village in Beijing and Hebei, and Daoxiang Village in Suzhou is famous for its Soviet flavor.

Daoxiang Village Group, formerly known as Suzhou Daoxiang Village, was founded in Suzhou in 1773 (the thirty-eighth year of Qingganlong). As one of the existing enterprises with a long history in China pastry industry, Daoxiangcun Group, as the founder of the first batch of "Chinese time-honored brands" and a well-known brand at home and abroad, has been well-known at home and abroad after more than two centuries (245 years) of continuous development. Daoxiang Village is known as the "pastry master" for its long-standing cultural heritage, exquisite production skills, excellent quality reputation and industry influence.

Daoxiang Village has developed from a single storefront of Suzhou Laoguanqian Street Store in the early days to a large-scale group food enterprise with 9 branches, 6 modern large-scale production bases and several raw material direct supply bases in Shandong, Jiangsu, Yunnan and Inner Mongolia.

Daoxiang Village in Beijing was founded in 1895 (Guangxu 2 1). Kannonji, which is located outside Qianmen, has a south store and a north store, and a front store and a back factory. Very distinctive (called "Daoxiang Village South Goods Store"). It is the first company in Beijing to produce and operate Nanwei food. Forced to close positions on 1926 and 19. Up to now, there are more than 30 direct stores, more than 0/00 franchisees, 0/00 food distribution centers, 0/40 square meters central factory and 40,000 square meters raw material processing base, producing more than 400 varieties of Chinese and western cakes, cooked food, quick-frozen food, leisure snacks, etc. 1 2 series, with an annual output of 200%.