Ingredients: 200g of wheat beans (peas), rice 1 cup, half a carrot, sausage 1 root, 50g of shrimp skin, one cup of corn kernels, salt 10g, and 500g of water.

Steps:

1. Dice carrots and sausages.

2. Wash all the materials, put them into the rice cooker, sprinkle with salt and stir well.

3. Pour water into the rice cooker.

Press the cook button and wait for the food to be ready.