Wang Shifu Doupi Store Intersection of Gao Xionglu and Taibei No.1 Road
This bean skin is delicious! And the number is large. The beef in the beef bean skin is quite real, and you can also add spicy brine, which is super tasty and spicy! The taste of glutinous rice is also very soft and waxy.
The queue is quite long, but the waiting time is not too long. I must buy a ticket before queuing. There may be no place to sit because there are many people. I bought a box and took the food directly.
Laotianji Noodle Restaurant near No.65 Qing Ji Street (near Nanjing Road)
Especially because it is famous on the tip of China's tongue. There are many people waiting in line, and of course there are many locals. You also need to buy food stamps before you go to the queue.
Regan Noodles is thick and hard, and the smell of raw alkali is heavier. It tastes good. Usually I like to add more sesame sauce ~ In fact, my favorite is beef powder, which tastes exactly the same as when I was a child! Spicy enough, and the taste of fine powder is good. Noodles are generally fried, and the middle is not crisp enough.
Shi Zhaofu Youbingbao 139 Liangdao Street, steamed dumplings
It's so interesting to fry oil cakes and then put steamed dumplings. Besides, I actually prefer the taste of fried oil cakes to the sizzling, fragrant, soft and chewy inside.
He is also famous for his red oil Regan Noodles. Unfortunately, he didn't eat Regan Noodles, so he went late and cried.
Jingfen Shi Jia Optical Valley, Chuhe Han Jie, Hubu Lane, etc. There are branches.
Spicy beef noodles &; Spicy beef mixed with powder is delicious!
I like the smell of this house! The one with special taste, both of them have similar tastes, the beef is bigger, spicy and tasty, the noodles are quite thick, and the rice noodles are cooked softer.
But not very soft. Accessories such as sour beans can be added by themselves.
Yan Laoyao Steamed Dumplings Intersection of Qianjin 4th Road and Zizhi Street
There are endless queues in famous restaurants.
Steamed dumplings are big, with thin skin and soft stuffing.
The amount of bean skin is also quite sufficient, and the taste is good. It's customary.
Next to the paradise umbrella at the intersection of Jiefang Avenue and Jianghan North Road.
Only open at 6- 1 1 in the morning!
I came late for the first time, because there was no fixed shop, just the kind sold by one car, so I missed it.
Fried dough sticks wrapped in glutinous rice ~ sweet wrapped in sugar powder and peanut powder; Salty is salt and pepper sandwich, dried bean curd and the like. The taste is ok. This is an interesting way to eat, but glutinous rice is a bit hard.
Ji Shen Seafood Barbecue No.44, Song Xue Road, Wansongyuan
Jianghan 2nd Road 100 Attached No.4
Net red crab feet! It is also interesting to combine Regan Noodles with spicy crab. However, there is no sesame sauce on this noodle, and it is mainly spicy and salty (the salty taste is a bit too much), and the quality of crabs is also average. On the whole, it is a kind of food whose face value is greater than its taste.
Yuan Datou Guanghua Road No.6 Steamed Bun Shop (Macau Road)
In the famous steamed stuffed bun shop, there are always endless queues, but the queue speed is quite fast. There are several windows.
Taste choices are rich, and spicy beef, sauce meat and fresh meat have all been tried. The dough of steamed stuffed bun is white, tender, soft, a little strong and full of stuffing. Fresh meat is common, nothing special, but spicy beef with spicy taste is the best ~
Tu No.52, Hansan Road, Subing River, Ji You (Xunlimen Station of Metro Line 2)
There are really many people waiting in line ~ because you can't cook a few in one pot and some people buy more, so the waiting time is quite long.
But the cake is really fragrant and crisp! It is fried first and then baked in the oven below, so it will be crisp. I ordered a beef and a lean meat. Personally, I prefer beef.
I feel stronger and more original.