black-boned chicken

Tianma ke

jujube

ginger slice

Onion root

Cooking wine spoon

Ke Yan

What is the practice of Tianma Wuji Cordyceps Decoction?

1. Black-bone chicken drenched with cold water.

2. Add a small amount of oil to the black-bone chicken and stir-fry until there is no water in the pot. Add onion and ginger cooking wine to taste.

3. Pour boiling water into the fire to boil, add red dates and cordyceps to boil. Stew for 40 minutes.