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Where is the special food of Guo Kui?
Guo kui, also known as Guo kui, Guo kui steamed bread and dried steamed bread, is a local traditional pasta snack that urban and rural residents in Guanzhong area of Shaanxi province like to eat.

The cake is two feet in diameter, round and thick, like a pot cover. Guokui originated as a gift from my grandmother to my grandson He, and later developed into a flavor convenience food. Take wheat flour, press in straw and flour, put it in a shallow pot and bake it with low fire. In the jingle "Top Ten Monsters in Shaanxi" compiled by foreigners in the province, there is a sentence that "a steamed bread is like a pot cover", which refers to a pot helmet.

Guo Kui can be traced back to the Shang and Zhou Dynasties. According to legend, during the cutting week, Guo Kun once provided food and grass for the soldiers. After that, Qin and Tang Dynasties became Guo Kui. It takes wheat flour, presses in straw and flour, and bakes it in a shallow pot with slow fire. Among the "Top Ten Monsters in Shaanxi", one is "a steamed bread is like a pot cover", which refers to a pot helmet. The famous ones in Guanzhong are Ganzhou Guokui, Jingyang Guokui and Wugong Guokui.