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How to stew pig's tail
1, a pig tail is scalded with boiling water to remove fishy smell; Wash red dates and soak dried lotus seeds for 2 hours;

2, boiled pig tail soup: 3 liters of water with a little onion, ginger, cooking wine, boiled into a soup of about 1.5 liters;

3. Filter out the soup, and put the red dates and lotus seeds into the soup to cook for half an hour; Pig tails can be dipped in soy sauce and garlic paste to eat;

4, jujube lotus seed soup can be sweet, but Y, add sugar or salt to make it yourself. Filter out the soup, put the red dates and lotus seeds into the soup and cook for half an hour on low heat.