Stewed trotters with soybeans

major constituent

Trotters 1? Dry soybean100g for 5 people.

Attachment others

Chopped green onion 1? Half a garlic? Ginger 1? Five peppers? 4 teaspoons of soy sauce? 250 grams of cooking wine? Rock sugar 1 yuan

People often eat pig's trotters, and there are many different cooking methods. Pig's trotters are rich in collagen, and the fat content is lower than that of fat. It can prevent skin dryness and wrinkle, enhance skin elasticity and toughness, and has special significance for delaying aging and promoting children's growth and development. Because of this, people call pig's trotters "beauty food" and "delicious food similar to bear's paw"

Stewed with soybeans today, it is really delicious. Like friends can refer to it.

Practice of Stewing Pig's trotters with Soybean

Step by step

1

Prepare pig's trotters and chop them into large pieces.

Step by step

2

Add water to the pot, put the pig's trotters in cold water and blanch for later use.

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three

Soak and wash the soybeans half an hour in advance for later use.

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four

Then prepare shallots, ginger, garlic and peppers.

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five

All ingredients are cut and washed, and the water is controlled.

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six

Put it all into the rice cooker, and then add soy sauce, cooking wine and rock sugar to improve the taste.

Step by step

seven

Select the pig's trotters function, and then select the stew mode.

Step by step

eight

In this way, a soybean stew pig's trotters is completed.

Finished product map of stewed pig's trotters with soybeans

Cooking skills of stewed pig's trotters with soybeans

skill

The actual use of seasoning should be adjusted according to personal taste.