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What is the emperor's cuisine? The efficacy and function of imperial diet.
The emperor's dish is Chrysanthemum morifolium, whose efficacy and function are calming the nerves and strengthening the brain, reducing swelling and diuresis, clearing away lung heat and resolving phlegm, preventing constipation and promoting appetite. Here is a detailed introduction to the functions and effects of imperial dishes:

1, soothe the nerves and strengthen the brain

Chrysanthemum is fragrant and rich in vitamins, carotene and various amino acids. It has the effects of nourishing the heart, calming the nerves, stabilizing the mood, lowering blood pressure, protecting the brain, and preventing memory deterioration.

2, detumescence and diuresis

Chrysanthemum morifolium contains a variety of amino acids, fat, protein and a large number of minerals such as sodium and potassium, which can regulate the metabolism of water and liquid in the body, eliminate edema and promote defecation.

3. Clearing lung and resolving phlegm

Chrysanthemum morifolium is rich in vitamin A, which is helpful to resist respiratory infection, moisten lung and resolve phlegm if eaten regularly. The special fragrance of chrysanthemum helps to relieve asthma and remove turbidity.

Step 4 prevent constipation

The rich dietary fiber in Artemisia selengensis is helpful to promote intestinal peristalsis, help the human body eliminate harmful toxins in time, and achieve the purpose of dredging the intestine, benefiting the intestine and preventing constipation.

5, promote appetite

Chrysanthemum contains a variety of volatile substances, and its special fragrance helps to increase saliva secretion, promote appetite, and promote digestion and appetite.

Extended data:

Chrysanthemum extract has good acaricidal activity. The root powder of Artemisia selengensis can reduce the proliferation of nematodes, the essential oil extracted from Artemisia selengensis has antifeedant effect on pests, and the extract of Artemisia selengensis can kill insects.

The volatile oil of Artemisia selengensis has certain inhibitory activity against many agricultural pathogens, and its main components are camphor, α-pinene, β-pinene and neolilin 1 acetate. Its aboveground parts can inhibit a variety of agricultural harmful nematodes. The attractive activity of chrysanthemum and corn to koi fish is obviously higher than other extracts, which can be used to make fish attractants.

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