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Introduction of fried steamed bread slices
Menu name: fried steamed bread slices Cuisine: fast food/staple food taste: This fried steamed bread is simple to make, crisp and golden in color. Ingredients: steamed bread (450g), seasoning: salt (3g), pepper (2g) and peanut oil (150g). Manufacturing technology: 1. Put pepper into a bowl, soak it in boiling water, take it out and add refined salt for later use. 2. Slice the steamed bread for use. 3. Pour peanut oil into the pot, heat it to 70%, add steamed bread slices dipped in Chili water, fry until golden brown, and take it out.