Zhang Hong, born on 1966, joined Anhui Xinhua Group Investment Co., Ltd. on 1990, and has been engaged in vocational and technical education since 1993. He has been the principal of cooking school in Jiangxi and Hunan New Oriental successively, and the principal of cooking school in Beijing New Oriental since 2002 10. During his tenure as principal, President Zhang actively explored the transformation of private enterprises from family management to enterprise institutionalized management, and achieved gratifying results. Over the years, the school has trained nearly 20,000 outstanding talents for the society, and the passing rate of examinations and the employment rate of students have always remained above 95%. Teaching materials such as Delicious Home Cooking and Family Delicious Medicinal Diet, which he organized school teachers to jointly compile, have been published by China Medical Publishing House and distributed to the whole country. Principal Zhang's main honors: 1. 1.995 was awarded "Advanced Educator" by Nanchang Education Commission of Jiangxi Province. 2. He used to be a technical consultant of Jiangxi Satellite TV's TV menu column. He is the director of Changsha Cuisine Association in Hunan Province. 4. In September 2004, she was awarded "Outstanding Educator of Beijing Vocational Skills Training System in 2004" by Beijing Municipal Labor and Social Security Bureau.