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What's delicious in Yancheng, Jiangsu?
1, Yancheng Egg Cake is the frontier snack in Yancheng, which has a history of the last ten years. However, after the improvement of Yancheng breakfast aunts and the taste of Yancheng people, Yancheng has formed its unique characteristics.

2, Dongtai fish soup noodles, Jiangsu Han traditional pasta, folks often eat bowls of fish soup noodles, which are more delicious than the old birthday star. Dongtai fish soup noodle soup is thick and white, dripping into beads, refreshing and delicious, and has a good health preserving function, which can moisten the spleen and strengthen the stomach, tonify deficiency and treat intestines.

3, Wu You drunk snails, pickled with mud snails on the beach. By the Ming dynasty, it was already made by the people. It is characterized by soft and transparent shell, rich wine fragrance, moderate salty and sweet, delicate and delicious, and it is a good accompaniment. 1982 is listed as one of the local products by the National Tourism Administration.

4. Qinnan Buffalo, with a history of 100 years, is a specialty of Qinnan Town. Qinnan Buffalo has hundreds of years of processing experience, and it is cooked with high-quality buffalo, authentic Hartmann traditional craft and unique formula. It has the characteristics of fresh, tender meat, fragrant, pure and excellent taste.

5. Jianhu lotus root starch dumpling is a famous Han specialty snack in Yancheng, which has a history of more than 200 years. Sweet and refreshing, refreshing, chewy fish, fat taboo, rich in nutrition, with the effect of strengthening bones and benefiting blood.