How to make grapefruit peel candies
1.
Eat the grapefruit pulp and only need the grapefruit peel; wash the grapefruit peel thoroughly with salt water;
2.
Cut the grapefruit peel into small pieces and soak it in water;
3.
After 3 hours, scrub the grapefruit peel vigorously with both hands;
4.
Squeeze the water from the grapefruit peel; change the water and continue soaking; the soaking time will take 24 hours, and change the water every 3 hours if you have time;
4. p>
5.
After soaking the grapefruit peel, squeeze out the water; then weigh out the rock sugar and white sugar;
6.
Pour it into the pot Bring water to a boil, add grapefruit peel and cook for 3 minutes;
7.
Take out the grapefruit peel, put it into a basin of cold water and continue scrubbing; it is necessary to change the water several times for cleaning. Wait until the water becomes clear and the grapefruit peel has no astringency; take out the grapefruit peel and squeeze out the water; weigh the squeezed out water, and weigh the same amount of water to boil the sugar later;
8.
Put rock sugar and white sugar into the inner pot of the rice cooker; add 688g of water;
9.
Add the lid, start the "cooking" program, and observe When the rice cooker is smoking, open the lid, put in the squeezed-out grapefruit peels, and stir evenly (after the rock sugar and white sugar melt, add the grapefruit peels); start the "cooking" program and stir 3 times in the middle;
10.
After the program ends, do not unplug the power cord and continue to keep it warm for 2 hours to allow the grapefruit sugar to fully absorb the juice and become dry;
11.
The prepared grapefruit peel has no astringency at all and is sweet. Stored at room temperature, it can be stored for about 15 days.
Picture of finished grapefruit peel candy
Cooking skills
1. It is recommended to prepare more grapefruit peel before making grapefruit peel candy; it is super delicious, so make less You will regret it; store the grapefruit peel in the refrigerator and it will not shrink or deteriorate for a week;
2. The amount of sugar can be adjusted according to personal taste;
3. Don’t take too many steps , so that the astringency can be effectively removed;