When stewing in water, add cold water to the saucepan. The following is the method of boiling lean meat:

Ingredients: a pig's eye, moderate amount of warm water, moderate amount of salt and moderate amount of cold water.

1. Wash pig's eyes, chop them up and put them into stew.

2. Add appropriate amount of warm water to the stew and rub the meat by hand.

3. Sprinkle a little salt on the minced pork and soak it in the stew for about 20 minutes.

4. Add a proper amount of cold water to the pot, and put the stewed minced meat pot into the pot for about half an hour.

5. There is slippery meat tofu on the stew water, so the lean broth is stewed.