1. Excellent selection of materials: lankao county is located in the south of Henan Province, rich in agricultural resources, providing high-quality food sources for hotels. Tonghuali Hotel pays attention to quality in material selection, and purchases fresh, green and high-quality ingredients from local agricultural production bases to ensure the quality of breakfast.
2. Cooking skills: The team of chefs in Tonghuali Hotel is skilled. On the basis of inheriting China's food culture, they incorporate modern cooking techniques to make breakfast more rich and delicious.
3. Variety: There are many kinds of breakfasts in Tonghuali Hotel, including Chinese and Western breakfasts, such as porridge, noodles, steamed stuffed buns, fried dough sticks, pancakes, eggs, bread, milk and coffee, which can meet the needs of different guests.
4. Service attitude: Tonghua Li Hotel pays attention to service quality, and the service attitude of the staff is warm and thoughtful. Personalized service can be provided according to the needs of guests, so that guests can feel the warmth and comfort of home while enjoying breakfast.