What can Pu 'er tea be cooked with?

Pu 'er tea can be cooked with the following raw materials:

1. Jujube: It can increase the sweetness and taste of tea.

2. Lycium barbarum: It can increase the nutrients of tea and enhance the antioxidant capacity.

3. Mint leaves: it has refreshing taste and the effect of eliminating bad breath.

4. Honey: It can increase the sweetness and taste of tea and help to moisten the throat.

5. Rock sugar: It can increase the sweetness and taste of tea.

6. dried longan: it has nourishing effect and increases tea fragrance.

7. Chenpi: It tastes fragrant and has an appetizing effect.

8. Jasmine: It can increase the fragrance and taste of tea.