Mountain egg

three

green pepper

30 grams

salt

2g

sugar

2g

condiments

Chopped green onions

2g

chicken essence

1g

step

1. Shred three green peppers for later use.

2. Beat the eggs into a bowl and mix well.

3. Add shredded green pepper, chopped green onion, salt, chicken essence and sugar into the egg mixture and stir well.

4. Put the hot oil in the hot pot into the egg liquid.

5. Fry gently until the egg liquid is solidified.

6. Turn over and fry until cooked.

7. manufactured goods