2, auricularia auricula+snail: From the point of view of medicine, cold snail, when encountering auricularia auricula, is not conducive to digestion, so auricularia auricula should not be eaten with snails, and both will lead to poisoning.
2, fungus+pheasant: pheasant is not toxic, fungus and pheasant are easy to induce hemorrhoid bleeding, so fungus and pheasant should not eat together, especially people with hemorrhoids should pay attention.
3, fungus+wild ducks: wild ducks are sweet and cool, and eating fungus and wild ducks together will cause indigestion and cause gastrointestinal discomfort.
4, fungus+radish: radish and fungus can not be eaten together, do not eat fungus when eating radish, the two together may lead to dermatitis.
Extended data:
Dietary taboos of auricularia auricula;
1, patients with hemorrhagic stroke should eat carefully.
Although auricularia auricula has the efficacy of sterilization and anti-inflammation, it is comparable to aspirin, but for patients with hemorrhagic stroke, it must be eaten with due diligence. Auricularia auricula can inhibit platelet aggregation, thereby reducing cholesterol content, preventing arteriosclerosis and coronary heart disease, and reducing the risk of cardiovascular and cerebrovascular diseases. However, patients with hemorrhagic stroke have poor coagulation function, so black fungus should be banned.
2. Black fungus can only be eaten after it is cooked.
Cold-mixed auricularia auricula is delicious, but it contains a lot of purine nucleoside substances, which has anticoagulant, antithrombotic and antiplatelet aggregation effects. But its solubility can only be improved after high temperature cooking, which is beneficial to human digestion and absorption. Therefore, when eating fungus, you must cook it thoroughly, and you must not soak it in warm water and eat it directly.
References:
People's Network-Which foods can't auricularia auricula eat with?
References:
People's Daily Online-Auricularia auricula has five taboos, which should be noted.