material

Cooked corn, a cucumber and a carrot and a half?

Oil 5 ml salt 3 g monosodium glutamate 2 g sugar 5 g?

working methods

Step 1

Prepare boiled corn.

Second step

Peel corn kernels.

Third step

Dice cucumber and carrot.

Fourth step

Heat the wok with oil, add cucumber and diced carrot and stir-fry until fragrant.

Step five

Stir-fry the corn kernels quickly and pour in a little hot water. Add salt, monosodium glutamate and sugar.

Step 6

Stir well and turn off the fire.

Step 7

Just take it out of the pot and put it on the plate.