material
Cooked corn, a cucumber and a carrot and a half?
Oil 5 ml salt 3 g monosodium glutamate 2 g sugar 5 g?
working methods
Step 1
Prepare boiled corn.
Second step
Peel corn kernels.
Third step
Dice cucumber and carrot.
Fourth step
Heat the wok with oil, add cucumber and diced carrot and stir-fry until fragrant.
Step five
Stir-fry the corn kernels quickly and pour in a little hot water. Add salt, monosodium glutamate and sugar.
Step 6
Stir well and turn off the fire.
Step 7
Just take it out of the pot and put it on the plate.