Ingredients: chicken wings, shrimp head, onion, ginger, lemon butter, soy sauce, cream cheese, coconut milk, olive oil, curry powder, pepper, black pepper and sugar.

Exercise:

1. Pour water into the pot, add ginger slices to boil, and add chicken wings to cook for a while;

2. Heat the pan, add butter and stir fry, add shrimp head and stir fry to get oil, and take it out;

3. Add chicken wings and soy sauce to enhance color;

4. Add curry powder, appropriate amount of water, whipped cream, cheese and coconut milk and cook for a while;

5. Turn to high fire, add pepper, black pepper, shrimp head, sugar and lemon juice, stir well and turn off the fire;

6. Cut the onion into sections, spread it on the bottom of the casserole, drizzle with olive oil, and pour in the right amount of water for a while;

7. Add the freshly fried chicken wings.