If it is tomato sauce, the color may be deep red, while the color of tomato sauce may be brighter, tomato sauce may be more viscous and less mobile, and tomato sauce may be thinner and more mobile. The main ingredient of tomato sauce is tomato, but tomato sauce, besides tomato sauce, other condiments may be added, so tomato sauce and tomato sauce are still very different.
Tomato paste is made of ripe red tomatoes through crushing, pulping, peeling, sterilization and other processes. It has many indispensable nutrients, such as sweet and sour series formulas, among which tomato paste is the credit, and its coloring and sweet and sour taste all come from this. Ketchup can't be eaten directly, it must be heated and suitable for hot cooking. Tomato paste, based on tomato paste, is reprocessed and fried with salad oil. The raw materials of tomato sauce are mainly water, tomato sauce, sugar, fermented vinegar, edible salt and additives, while the raw materials of tomato sauce are only tomatoes.