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The immortal eating method of fried rice
Steamed eel fried rice;

Blanch the broccoli in water, take it out, spread the eggs into egg rolls and cut them into strips. Add a spoonful of soy sauce, a little soy sauce, half a spoonful of oyster sauce, half a spoonful of honey, half a spoonful of starch and half a bowl of water to the bowl, stir well and boil for later use. Stir-fry rice in a pot, stir fry, put it in a bowl, put broccoli and eggs, add some shredded seaweed, and drizzle with sauce.

Fried rice with chicken cheese curry;

Put the fried rice into a bowl, cover with cheese slices, bake in an air frying pan 160 degrees for three minutes, and then sprinkle with sesame seeds.