Eggplant? :500

Minced meat: 100

condiments

Onions: 5

Soy sauce: a little.

Salt: A little.

Specific steps

first step

1. Dice eggplant for later use.

Second step

2. Fire, do not put oil in the pot, pour in the eggplant, stir fry until the eggplant is soft and out of the pot.

Third step

3. Put a small fire in the pot, pour in minced meat and scallion, stir-fry minced meat, add salt and soy sauce, and continue to stir fry.

Fourth step

4. Pour in the soft eggplant and fry until the eggplant is completely soft.