Noma is a Michelin three-star restaurant in Copenhagen, Denmark. But it's not just a restaurant. Noma is one of the birthplaces of new Nordic cuisine.

Nordic fresh air cuisine is the most famous sport in food culture. Since 2004, the campaign has been initiated by diners ClausMeyer and RenéRedzepi, who are chefs of Noma. They like local, natural and seasonal ingredients. This movement can be said to have shaken the catering power system with French cuisine as the "boss".

Noma is good at displaying the unique seasonal ingredients and the original flavor of ingredients in dishes with creativity and exquisite technology. As a symbolic restaurant with fresh style in northern Europe, the influence of Noma on catering culture may go beyond the food itself.

From 20 10 to 20 12, the list of "Top 50 Restaurants in the World", known as the food Oscar, awarded the top position to Noma for three consecutive years. (Noma20 14, winning the first place in the world again. 20 19 Noma won the second place).