Jiangdu is located in the south of Jiangsu. Because it is located at the confluence of streams, Jiangdu cuisine with unique local characteristics has been formed. Among them, the most famous one is fat sausage fish, which is sold in every corner of Jiangdu.

Jiangdu fat sausage fish has a unique taste and is generally made of the large intestine of crucian carp and fat pig. The advantage of this method is that in the process of cooking, a large amount of oil will seep out of the pig's large intestine, which can provide rich taste for the fish and make the fat sausage fish more tasty and delicious.

Although there are restaurants and vendors selling fat sausage fish everywhere in Jiangdu, Jialin Kitchen, Dongbao Hotel and Sayuri are among them with good reputation. Although the dishes and prices of these restaurants are slightly different, most consumers say that the taste will not be much different, and they can choose the nearest or favorite store to eat.

In short, if you want to taste the delicious fat sausage fish in Jiangdu, you can try it in the restaurant above. Of course, there are many other options for this authentic food, such as braised tendon, chicken towel gourd soup and so on.