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Where is the specialty of Taizhou omelet?
Taizhou cake tube is a special snack in Jiaojiang District, Taizhou City, Zhejiang Province. Cake eating tube originated in Huangyan, and it is recorded in local chronicles to commemorate Qi Jiguang. The cake eating tube is also called the wheat cake tube. Put the wheat flour into the paste pot, bake it into a big round pancake, and add stuffing such as sliced meat, mung bean sprouts, egg skin, bamboo shoots, dried bean curd, rice flour, etc. , roll into a tube to eat.

Eating cake cones is a traditional snack unique to the Han nationality in Taizhou, Zhejiang Province, and it is a holiday food custom. Taizhou people have the custom of eating tin cakes (wheat cakes and cakes) in the long summer, Dragon Boat Festival and May 13th. Eating cake cones, also known as "catching sheep with five tigers", as the name implies, is to wrap all kinds of delicious things into cones with a thin layer of paper wheat bran (also rice cones baked with rice paste), which contains many delicious dishes, such as carrots, shredded pork and celery. It is also commonly known as "wheat bran", also known as wheat cake tube and tin cake.

How to eat cake cones: Making cake cones can be complicated or simple, depending on your own preferences. But the most important thing is that the rolled food must have wrapping paper, and the quality of wrapping paper is very particular. It should be thin and tough. If the toughness is not enough, things can easily break on a package. If the wrapping paper is too thick, it will directly affect the taste. Much better now. There are ready-made cakes and skins on the market, which saves a lot of trouble. Generally speaking, the stuffing inside is dried rice noodles, shredded eggs, braised pork, fried leek with dried bean curd, fried meat with onion or garlic core, Chinese cabbage, mung bean sprouts and others. As long as it suits your taste, almost all foods can be used as fillings for eating cakes. Spread the skin flat on the table, clip your favorite side dishes on the skin with chopsticks, and then roll them into a cylindrical shape with a diameter of 5 cm. Generally you can eat two or three tubes, and in many cases you can eat four or five tubes. However, it takes skill to wrap cakes. A bag that is too big is like a fat middle-aged woman. It is bloated and clumsy, which affects her appetite. Sometimes it will burst the outer shell, so that all the depressions inside will be squeezed out from this crack, and eating will not be so special. She is too young, a girl with undeveloped teeth, and hasn't put enough vegetable material. She just eats cake crust. If she bites it in her mouth, it will definitely taste much worse. At the same time, you should be neutral in the process of eating and don't break it. Between your hands and lips, you should keep your whole body clean until it enters your esophagus. This is a skill.