ingredients
onion-like food
ginger-like food
salt
chicken essence
sesame oil
cooking oil
one cucumber-like food
1g rice noodles
.
2. send the eggs.
3. Slice cucumber and tear laver into Suu by hand.
4. soak the vermicelli in warm water.
5. Heat the soup pot to drain the oil, and pour the onion and ginger until fragrant.
6. Add cucumber slices and stir fry for a while.
7. About half a minute, add the right amount of salt and water.
8. Add the soaked vermicelli.
9. Add the torn laver.
1. after boiling in a big fire, pour the egg liquid into the pot evenly, and stir the egg liquid in one direction with chopsticks to form egg blossoms.
11. finally, add a small amount of chicken essence and pour a few drops of sesame oil, then turn off the heat and put on the plate.
tip
1. The collocation of ingredients is not fixed, and other favorite ingredients can be added.
2. If there is broth, you can use broth instead of water, and the soup is more delicious. How to make a good cucumber soup, the common practice of fresh shrimp cucumber soup
the practice of cucumber shrimp soup
1. Wash the cucumber, peel the shrimp and chop it into shrimps
2. Slice the cucumber
3. After the oil is hot, pour the shrimps and fry them until they change color. Add cucumber slices and fry them
4. Add water, until the cucumbers are not covered. 5.
Accessories: refined salt, monosodium glutamate and sesame oil
1. Wash coriander and cut into sections, and wash cucumber and shred it for later use.
2. Beat the eggs for later use
3. Add water to the soup pot, add chopped green onion, and when the water boils, then pour the egg liquid into boiling water and stir it gently.
4. Put the cucumber into the pot, add the refined salt monosodium glutamate to taste after 1 minute, add the coriander and pour the sesame oil into the pot to make the egg soup. How to make the cucumber egg soup delicious? Common practices of cucumber egg soup
ingredients
cucumber with a stick of food
egg with a stick of food
onion with a little stick of food
oil with a little
chicken essence with a little
water with a moderate amount
cucumber egg soup
1. Let the eggs solidify and put them away for later use
4. Then put the cucumber strips in the pot and stir-fry for a while
5. Then add some salt
6. And some chicken essence
7. Then add some water. After the water is boiled, put the eggs in and cook until the cucumbers are soft. How to make preserved eggs and cucumber soup delicious? Common practice of preserved egg and cucumber soup
detailed ingredients
cucumber
appropriate amount of preserved egg
appropriate amount of chives
appropriate amount of pepper
appropriate amount of salt
appropriate amount of sesame oil
appropriate amount of light
. Single
difficulty
recipe for gift 2 steps of preserved egg and cucumber soup
recipe for gift 2 steps of preserved egg and cucumber soup: 1 1 Prepare all ingredients.
The recipe is changed to 2 preserved eggs and cucumber soup. Steps: 2 2 preserved eggs are cut into crescent shapes, cucumbers are sliced, and shallots are cut into chopped green onion.
recipe change gift 2 preserved egg cucumber soup steps: boil water in 3 pots and add preserved eggs.
Recipe change gift 2 Steps of preserved egg cucumber soup: 4 4 When preserved eggs are boiled for two minutes, add white pepper.
Recipe change gift 2 preserved egg cucumber soup steps: 5 5 Add cucumber and cook for two minutes, then add salt to serve. 1. Wash the cucumber and cut it into rhombic pieces, and cut the onion and ginger into filaments
2. Heat the oil in the pan, and then put the onion and ginger in the wok
3. Stir-fry the cucumber slices a few times, and then add a proper amount of water
. Turn off the fire as soon as the egg blossoms are formed
6. Add appropriate amount of salt and flavor with monosodium glutamate sesame oil. How to make cucumber and egg soup delicious? Common practice of cucumber and egg soup
main ingredient
cucumber
5g
egg
1
auxiliary material
salt
pork bone soup
steps
1. Wash cucumber and slice it
2. Put pork bone soup. How to make a good cucumber fish soup? The common practice of cucumber fish soup is
ingredients
a cucumber
appropriate amount of fish
appropriate amount of oil
appropriate amount of chopped green onion
Steps
1
Cook the fish in a pot for 2 minutes
2
Add cucumber and cook for another 1 minutes
3.
2
Pig blood is cut into thin strips.
3
Slice cucumber.
4
Heat the oil in the pan, add onion, ginger, garlic and red pepper and stir-fry until fragrant.
5
Add cucumber slices and stir-fry until it is transparent.
6
add a proper amount of water.
7
After the water is boiled, add pig blood.
8
Boil until pig blood becomes discolored, and add appropriate amount of salt to turn off the heat.
9
add a little broth essence.
1
a little sesame oil.
11
appropriate amount of coriander.
12
Mix a proper amount of pepper and serve. Practice, how to make shredded cucumber soup delicious, the common practice of shredded cucumber soup
main ingredient pork 1g cucumber 1 auxiliary ingredient raw flour moderate amount of soy sauce moderate amount of pepper moderate amount of pepper powder
steps
Steps of shredded cucumber soup 11. Steps of peeling cucumber and cutting into rhombic slices
Steps of shredded cucumber soup 22. Steps of shredded pork tenderloin
Steps of shredded cucumber soup 33. Pickling pepper powder and raw powder for 1 minutes
Steps of cucumber shredded pork soup 44. Boil water in the pot and put the water into cucumber slices
Steps of cucumber shredded pork soup 55. Boil again, add shredded pork, cook for 5 minutes, add salt and monosodium glutamate to taste.