If you don't want to eat rice at noon, just stir-fry the leftovers at home!

material

Ingredients: 3 pieces of flour, 2 pieces of cucumber, 2 pieces of ham and 2 eggs;

Accessories: appropriate amount of soy sauce, appropriate amount of oil, appropriate amount of chicken oil Laoganma, appropriate amount of salt and 2 cloves of garlic.

Fried noodles with cucumber, ham and eggs

1

Prepare materials, garlic and eggs chopped.

2

Cut cucumber and ham into strips

three

Soak the noodles in cold water for five minutes, and then drain them for later use.

four

Stir-fry garlic in hot oil.

five

Add cucumber ham and turn it over until it is almost cooked.

six

Add eggs, then add cucumber and ham, and fry until dry.

seven

Add noodles, stir-fry constantly, mix well and add soy sauce Laoganma salt.

eight

The final product is only for two people.

nine

In the meantime, I cooked a bowl of soup with Chinese cabbage and shrimp, and with the leftover hairtail from yesterday, a wonderful meal came!