2. A bottle of yogurt is thick.

A jar, any jar, the more beautiful the better, but you should consider whether your spoon can go in.

4. Dice all fruits and slice strawberries.

Here, I'll teach you a clever trick to peel kiwi fruit: cut off both ends of kiwi fruit and prepare a pointed spoon.

6. Turn the spoon around the peel as shown in the figure.

7. When the pulp is intact, you can see that the remaining skin is thin, not wasted, and full of juice. Do new skills have to be acquired?

8. Finally, put the strawberries in the pot, and put a layer of fruit and a layer of yogurt in turn. Remember to compact the fruit, otherwise the yogurt will flow downwards like me, and the color will match according to your own preferences! It would be perfect if we had some more mulberries or blueberries!