pettitoes

two

mutton

Half a catty

verdant

Bangen

energy

Five tablets

mineral water

Four bottles

Cooking wine

soup spoon

Method of mutton soup with pig's trotters (milk soup)

Blanch pig's trotters and mutton in cold water and wash them.

Add ginger slices and onion segments into the discharge pressure cooker, then add water to the highest water level of the electric pressure cooker, and select the bean stall to finish.

Sheep's hoof can be used for other dishes. Only soup is taken here, not salt.

skill

Ginger and cooking wine can be added when the trotters are blanched, which helps to remove the fishy smell.

Use a straw when drinking, so that you can't drink the oil on it.