1

Wash the cucumber.

2

cut into rhombic pieces.

3

Shrimp should be thawed in advance, and salt and cooking wine should be added to the shrimp.

4

add egg white and starch.

5

put the oil in the pan, add the shrimps and stir fry.

6

Put it in a bowl.

7

Leave the bottom oil in the pan, stir-fry onion and ginger, stir-fry cucumber, and add cooking wine and salt.

8

Add shrimps and monosodium glutamate and stir fry.

9

Serve on a plate.