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What should I pay attention to when preparing for a workplace dinner?
The movie "Dinner is Crazy" tells about the prevailing club culture and dinner phenomenon in the city at present, and describes the characteristics of all kinds of people at dinner. For people in the workplace, dinner is inevitable, and the entertainment ability of workplace dinner does not come entirely from talent and personality. Mastering dinner skills can also easily help you become a dinner star!

1. Internal dinner: The main purpose is to communicate the feelings and friendship of internal departments. This kind of dinner, the leader hopes that everyone must attend, you should not only attend, but also behave happily and harmoniously.

2. Dinner abroad: mainly for business relations, in order to achieve cooperation intentions. At this time, you need strong insight and communication skills to play a role.

How can I become a dinner star in the workplace? Very simple, ask yourself three questions: where to eat? What to eat? How to eat?

1. Where to eat? This question is generally directly determined by the customer decision level you receive. For top customers, don't rely too much on public comments, find local friends or seniors around you to recommend, and try to continue to the highest level hotel. It's really not safe to ask the boss directly, and there will be no mistakes. For second-class customers, there are relatively many restaurants to choose from, so you can refer to the previous average price to order. To entertain third-class customers, you can choose a chain hotel for mass consumption and book a private room in advance.

2. What to eat? First of all, you should ask about the budget, the number of people, and everyone's taboos. If you know the customer's taste well, you can order according to the customer's taste, but if not, you can usually communicate with the manager who ordered the food to solve the problem. You can directly tell the manager your desired dinner style and recommend it.

3. how to eat? At this time, you need to reserve some topics for eating. You should be familiar with every special dish. When an important dish is served, you can introduce it to the most important customer on the table in detail and emphasize why you ordered it, so that the distinguished guest can feel that it is specially ordered for him.

In a word, entertaining workplace meals is a personal choice and a reflection of workplace ability. Whether you want to be an active participant or a silent diner, this is understandable. It is important to see what your goal is.